Lylah Semon

•. Supervised and engaged four children aged 6-12, ensuring a safe environment.

• Prepared meals, cleaned and processed laundry.

• Provided excellent customer service during events, ensuring positive experiences for attendees.
• Assisted in preparing and serving food and beverages efficiently at concession stand.
• Maintained cleanliness and organization of concession area to comply with health standards.
• Handled cash transactions accurately, ensuring precise financial reporting at end of shifts.
• Collaborated with team members to coordinate tasks effectively during busy events.
• Learned operational procedures quickly, adapting to fast-paced environment with ease.
• Balanced registers at the end of each shift, verifying funds against reported sales figures.
• Ensured adherence to food safety regulations by properly storing, handling, and preparing food items.