Summary
Overview
Work History
Education
Skills
Timeline
Generic

Madison McDaniel

New Carlisle

Summary

Dedicated professional with experience at Springfield Clark CTC, adept in food safety and customer service management. Excelled in streamlining training procedures and maintaining high sanitation standards, showcasing strong time management and meticulous attention to detail. Proven track record of enhancing customer satisfaction and safety protocols. Safety-conscious Trainee Chef eager to learn and ready to take on kitchen tasks of all size and specialty. Well-trained in kitchen hygiene, assisting multiple levels of culinary operations with diverse skillset and willingness to share expertise with others. Fast learner with flexibility in execution of evolving culinary needs at moment's notice. Dynamic individual and talent for navigating challenges. Brings strong problem-solving skills and proactive approach to new tasks. Known for adaptability, creativity, and results-oriented mindset. Committed to making meaningful contributions and advancing organizational goals.

Overview

4
4
years of professional experience

Work History

Kohls Associate

Kohls Department Store
2025.09 - Current
  • Collaborated with team members to streamline checkout processes, reducing customer wait times.
  • Provided exceptional customer service by addressing inquiries and resolving issues efficiently.
  • Trained new associates on store policies, procedures, and best practices for operational success.

Culinary Student

Springfield Clark CTC
2024.08 - Current
  • Followed strict standards for food handling and safety, minimizing risks to customers.
  • Observing head chefs and how each prepared different specialties to gain knowledge in cooking techniques.
  • Read through recipes and set up ingredients for [Type] chef.
  • Measured and mixed ingredients according to precise recipes for best results.
  • Kept kitchen clean and organized by performing daily maintenance tasks.
  • Suggested actionable improvements to streamline training procedures.
  • Maintained food safety and sanitation standards.
  • Check expiration dates, rotate food, and remove any items that are no longer usable.

Housekeeper

Extreme Cleaning Solutions
2023.01 - 2023.07
  • Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
  • Hand-dusted and wiped down office furniture, fixtures, and window sills to keep areas clean and comfortable.
  • Disposed of trash and recyclables each day to avoid waste buildup.
  • Adhered to professional house cleaning checklist.
  • Disinfected and mopped bathrooms to keep facilities sanitary and clean.
  • Vacuumed rugs and carpeted areas in offices, lobbies, and corridors.
  • Collected trash and moved garbage cans from kitchen areas to pick-up stations.
  • Eliminated germs and minimized infection risk with expert bathroom and kitchen cleanings.

Education

No Degree - Culinary Arts

Springfield Clark County Joint Vocational School
Springfield, OH
06.2026

Skills

  • Food safety knowledge
  • Transaction Processing
  • Customer Service Management
  • Customer Service
  • Time Management

Timeline

Kohls Associate

Kohls Department Store
2025.09 - Current

Culinary Student

Springfield Clark CTC
2024.08 - Current

Housekeeper

Extreme Cleaning Solutions
2023.01 - 2023.07

No Degree - Culinary Arts

Springfield Clark County Joint Vocational School
Madison McDaniel