Maggie Hubert
Kodiak
Summary
Offering positive attitude and willingness to learn in fast-paced culinary setting. Delivers understanding of food safety regulations and basic culinary techniques. Ready to use and develop cooking and customer service skills in [Desired Position] role.
Overview
1
1
Certification
Work History
Food Truck Operator
Million Recipes
06.2023 - 09.2023
- Greeted customers, answered menu questions and responded to complaints.
- Increased customer satisfaction by providing efficient and friendly service in a fast-paced food truck environment.
- Accepted orders and packed food for takeout and delivery.
- Ensured cleanliness and safety within food truck, adhering to local health department guidelines.
Education
High School Diploma -
Kodiak High School
Kodiak, AK05-2026
Skills
- Food preparation
- Allergy awareness
- Menu development
- Sanitation procedures
- Food presentation
- Money handling
- Customer service
- Menu pricing and writing
Accomplishments
National Honor Society E Board
Gifted and Talented
4.1 GPA
Certification
- Lifeguarding Certification - American Red Cross.
- ServSafe Food Handler Certification - National Restaurant Association.
Timeline
Food Truck Operator
Million Recipes
06.2023 - 09.2023
High School Diploma -
Kodiak High School
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