Maha (Maya) Ibrahim

• Contributed to case reviews of client status and progress.
• Assisted with ambulation by providing support during transfers from bed to chair or wheelchair.
• Developed plans for respite care when needed based on availability of family members or other caregivers.
• • Provide daily personal care, including assistance with bathing, grooming, dressing, and feeding for elderly clients.
• • Assist with mobility and transfers, including use of lifts and wheelchairs, ensuring safety and comfort.
• • Prepare and serve balanced meals based on dietary restrictions, such as diabetic, low-sodium, and gluten-free diets.
• • Administer prescribed medications on time and accurately, keeping detailed records.
• • Perform light housekeeping duties including cleaning, laundry, and maintaining a tidy living environment.
• • Offer companionship, fostering a supportive and friendly atmosphere, and engage clients in conversation and activities.
• • Communicate any changes in health or behavior to family members and healthcare providers. • Support clients with exercise routines and physical therapy as directed by healthcare professionals
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• Assisted clients with maintaining good personal hygiene.
• Assisted with meal planning to meet nutritional plans.
• Assisted with meal preparation according to dietary restrictions and preferences.
• • Delivered personal care for elderly residents, including assistance with daily living activities such as eating, bathing, and dressing.
• Provided emotional support for clients facing difficult life situations or health concerns.
• • Maintained a safe and clean environment for residents through light housekeeping and sanitization practices.
• • Managed client schedules, including medical appointments and recreational activities, to promote engagement and wellbeing.
• • Assisted in administering medications and monitored side effects or changes in condition.
• • Built strong rapport with clients and their families, offering emotional support and reducing feelings of anxiety
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• Improved productivity initiatives, managing budgets and accounts, coordinating itinerary and scheduling appointments.
• Tracked monthly sales to generate reports for business development planning.
• Delivered exceptional client experiences through hands-on leadership of associates and managers.
• ● Carried daily managerial duties including paperwork, inventory, ordering and receiving product, and solving customer disputes
• Maintained relationships with vendors to obtain the best pricing on supplies and materials.
• Delegated work to staff, setting priorities and goals.

● Interviewing, hiring, and training new associates, creating schedules

●Managing food prep stations and performing to food safety regulations

●Attending to customers, handling cash, working a safe, selling age-restricted product