Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Maiele Williams

Honolulu,HI

Summary

.I am a 21 year old girl that is bilingual of Japanese and English. I would say that it is a short period of time but I do have experience in a lot. I am also a pretty fast learner in my opinion.

I also have some experience of teaching

I was not getting paid but I was a competitive dancer for 12 and I eventually graduated competing and then I started to teach the kids. I also was a competitive pianist for about 15 years. I also have a license for my scuba diving and assisting because my mom is a scrubs diving instructor.

Overview

3
3
years of professional experience

Work History

Barista

Coffee Bean & Tea Leaf
12.2024 - Current
  • Maintained cleanliness and organization of workstations and equipment for optimal efficiency
  • Operated point-of-sale system accurately, processing transactions and handling cash responsibly
  • Assisted in training new baristas on beverage preparation techniques and customer service protocols
  • Collaborated with team members to ensure timely service during peak hours, improving overall workflow
  • Monitored inventory levels and communicated supply needs to management to prevent shortages
  • Implemented suggestions for improving beverage presentation, contributing to enhanced customer experience
  • Maintained a clean and organized workspace for optimal productivity and safety.
  • Promoted a welcoming atmosphere by greeting customers with a friendly demeanor and promptly addressing their needs.
  • Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
  • Contributed to a positive team environment through effective communication and collaboration with colleagues.
  • Cleaned counters, machines, utensils, and seating areas daily.
  • Managed time effectively to balance both front-of-house tasks and back-of-house responsibilities during busy periods.
  • Controlled line and crowd with quick, efficient service.
  • Handled customer complaints professionally, resolving issues promptly to ensure satisfaction and foster loyalty.
  • Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots, and other equipment.
  • Listened carefully to customer requests and created personalized, delicious beverages, which improved sales.
  • Trained new employees, sharing knowledge and expertise of coffees, teas, and merchandise.
  • Trained new team members with positive reinforcement and respectful, encouraging coaching.
  • Assisted in inventory management to maintain adequate stock levels and reduce wastage.
  • Educated customers on coffee offerings, promoting upselling opportunities and enhancing their overall experience.
  • Demonstrated expertise in various brewing techniques, ensuring consistent quality across all drinks served.
  • Boosted team morale and efficiency with regular training sessions on new coffee preparation techniques.

Ice Cream Server

Ice Monster
11.2022 - 10.2024
  • Operated point-of-sale system to process transactions accurately and handle cash management tasks.
  • Assisted in inventory management by tracking stock levels and restocking supplies as needed.
  • Collaborated with team members to streamline service processes, improving overall efficiency during peak hours.
  • Educated customers on menu options, upselling products to enhance their experience and maximize sales opportunities.
  • Trained new staff on operational procedures, fostering a collaborative work environment and promoting consistency in service delivery.
  • Implemented feedback collection from customers to improve product offerings and address any concerns promptly.
  • Greeted incoming customers and provided reliable, friendly customer service.
  • Explained ice cream flavors, toppings, sundaes, and other frozen concoctions to customers.
  • Managed long lines of customers during peak times while maintaining professionalism under pressure.
  • Prepared ice cream orders quickly while adhering to proper food safety guidelines.
  • Enhanced customer satisfaction by providing efficient and friendly service during peak hours.
  • Handled cash transactions accurately, promoting trust between the business and its customers.
  • Maintained menu knowledge to provide recommendations and answers to customer questions.
  • Kept tidy and organized area to comply with cleanliness standards.
  • Processed sales transactions for cash, debit, and credit purchases.
  • Provided support to fellow team members when needed, creating a cohesive work environment.
  • Demonstrated excellent time management skills by handling multiple tasks simultaneously during busy shifts.
  • Collaborated with team members to maintain smooth operations during high-volume periods.
  • Scooped ice cream into cones and dishes while remaining mindful of portion sizes.
  • Observed health code regulations and internal policies for cleaning and sanitizing.
  • Used ice cream makers, blenders and frozen yogurt machines to create ice cream and yogurt.
  • Trained new hires on company procedures and best practices, ensuring seamless integration into the team.
  • Provided details on seasonal flavor availability, ice cream source, allergens, and specials.
  • Utilized proper portion control to determine customers receive correct portion size.
  • Kept freezer and storage areas organized, optimizing workflow and reducing preparation time.
  • Assisted in planning and executing promotional events, attracting new customers.
  • Resolved customer complaints with empathy and professionalism, restoring satisfaction.
  • Handled cash transactions with accuracy, building trust with management and customers.
  • Managed inventory, ordering supplies before running low and avoiding service interruptions.
  • Improved team morale with positive attitude and support during peak hours.
  • Conducted daily opening and closing procedures, ensuring readiness for business.
  • Trained new staff on ice cream preparation and customer service protocols, improving team efficiency.
  • Followed health and safety guidelines meticulously, ensuring safe eating environment.

Server

Imanas Tei
02.2024 - 06.2024
  • Maintained cleanliness and organization of dining area to ensure a welcoming environment.
  • Collaborated with kitchen staff to streamline order delivery and improve efficiency.
  • Resolved guest inquiries and concerns promptly to maintain positive experiences.
  • Monitored dining area for additional needs, ensuring timely service for all guests.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Served food and beverages promptly with focused attention to customer needs.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Cultivated warm relationships with regular customers.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Set positive tone for entire dining experience as first point of contact for incoming guests.

Retail

Hollister.Co
09.2022 - 03.2023
  • Maintained a clean and organized work station, ensuring a positive retail environment for customers.
  • Participated in staff meetings and training sessions to continuously improve retail skills and knowledge.
  • Monitored industry trends, staying informed about new developments in retail pricing strategies and technologies.
  • Increased product visibility by strategically organizing and displaying merchandise in high-traffic retail areas.
  • Contributed to increased sales by ensuring high-quality clothing items were sorted accurately for retail display.
  • Mentored junior buyers, developing their skills and knowledge in retail purchasing processes.
  • Fostered strong relationships with retail partners, ensuring priority placement of products on shelves.

  • Coordinated closely with retail partners to understand their needs and provide tailored solutions for merchandise distribution.
  • Boosted retail sales by implementing strategic marketing plans and promotional campaigns.
  • Managed a diverse portfolio of retail loans, maintaining close monitoring of performance trends and potential risks.
  • Developed strong relationships with retail partners by providing exceptional support and communication.
  • Boosted retail sales revenue by demonstrating expert knowledge about available products while discussing their benefits with clients.
  • Maintained a thorough knowledge of retail products, enabling effective client consultations and support.
  • Increased sales by building strong relationships with retail clients and providing tailored solutions for their needs.
  • Employed time-management techniques effectively prioritizing daily tasks required for managing an online retail business.
  • Collaborated with team members to achieve shared objectives in a fast-paced retail environment.
  • Reorganized retail merchandising displays, enhancing store aesthetics and improving customer shopping experiences.

Education

High School Diploma -

Kalani High School
Honolulu, HI

Skills

  • Time management
  • Team player
  • Problem-solving
  • Cash handling
  • Opening and closing duties
  • Active listener
  • Cleanliness
  • Exceptional customer service
  • Team leadership
  • Adaptive and creative
  • Order taking
  • Cash register operation
  • Decision-making
  • Espresso machine operation
  • Safe food handling
  • Excellent memory
  • Beverage preparation
  • Safe food handling practices
  • POS systems
  • Food preparation
  • Menu memorization
  • Coffee machinery
  • Coffee expertise
  • Quality control
  • Inventory management
  • Performance improvement
  • New hire training
  • Drink customization
  • Espresso preparation
  • Up-selling
  • Food running
  • Product upselling
  • FLUENT IN Japanese
  • Order preparation
  • Workstation maintenance
  • Stocking supplies and retail products
  • Conflict resolution
  • Cash register operations
  • Excellent communication
  • Organizational skills
  • Resolving complaints
  • Coffee and tea preparation
  • Available weekends
  • Food serving and preparation
  • Relationship building
  • Multitasking Abilities
  • Flexible schedule
  • Multitasking
  • Hospitality and professionalism
  • Cleaning and sanitizing
  • Reliable and dependable
  • Teamwork and collaboration
  • Customer service
  • Positive and professional
  • Coffee brewing
  • Speedy and efficient

Languages

Japanese
Native or Bilingual

Timeline

Barista

Coffee Bean & Tea Leaf
12.2024 - Current

Server

Imanas Tei
02.2024 - 06.2024

Ice Cream Server

Ice Monster
11.2022 - 10.2024

Retail

Hollister.Co
09.2022 - 03.2023

High School Diploma -

Kalani High School
Maiele Williams