Malachi Henderson

Maverik Adventure's First Stop

Denver, CO

12.2024 - 05.2025

Prepared fresh food items in compliance with health and safety standards.
Maintained cleanliness of kitchen equipment and work areas throughout shifts.
Assisted in inventory management by restocking supplies as needed.
Collaborated with team members to ensure timely food service during peak hours.
Operated kitchen tools and equipment safely, following proper usage guidelines.
Supported customer service by answering questions about menu items effectively.
Followed recipes accurately to ensure consistent food quality and presentation.
Checked temperature of foods using thermometers to ensure they are cooked properly.
Assisted with food preparation tasks such as washing vegetables, cutting fruits, portioning ingredients, and mixing sauces.
Monitored food quality throughout the day to ensure freshness and discard expired items accordingly.
Received deliveries from vendors; inspected items for quality before stocking shelves or refrigerators and freezers.
Organized food items in the refrigerator according to expiration date.
Cleaned and sanitized all kitchen equipment and surfaces, including floors, walls, and countertops.
Disposed of garbage in appropriate receptacles after each shift.
Maintained a safe and orderly work environment by adhering to sanitation standards and safety regulations.
Assisted with closing duties at end of shift which included wiping down counters and equipment and sweeping floors.