Mallory Darnall
Self-employeed (unpaid)
Sedan,KS
5
years of professional experience
Adaptable semi-professional with diverse experience in broadcasting and yearbook production. Skilled in editing and creative design, consistently delivering quality work under tight deadlines while enhancing team collaboration.
Work History
Barista
5 Months- Prepared high-quality espresso beverages and specialty drinks for diverse customer preferences.
- Maintained cleanliness and organization of workstations to ensure efficient operations.
- Engaged customers with friendly service, actively promoting cafe specials and menu items.
- Assisted in inventory management by restocking supplies and tracking product usage.
- Collaborated with team members to optimize workflow during peak hours, enhancing service speed.
- Handled cash transactions accurately, balancing registers at the end of shifts.
- Created advertising content for the facebook page.
Photographer
4 Years 10 Months- Captured high-quality images for diverse subjects, ensuring creative and technical standards were met.
- Developed unique photographic styles to enhance visual storytelling across various projects.
- Collaborated with clients to understand their vision and deliver tailored photography solutions.
- Managed photo editing processes using industry-standard software, improving overall image quality.
- Conducted on-site shoots under varying conditions, demonstrating adaptability and problem-solving skills.
- Digitally edited photos to enhance appearance.
Yearbook Staff Member
9 Months- Collaborated with peers to design and layout yearbook pages, ensuring visual consistency and thematic relevance.
- Assisted in conducting interviews with students and staff to gather engaging stories for publication.
- Utilized graphic design software to create visually appealing graphics and illustrations for the yearbook.
- Organized photo shoots, coordinating schedules and locations to capture memorable moments throughout the school year.
- Edited written content for clarity, accuracy, and adherence to established guidelines before final publication.
- Managed timelines effectively to meet publication deadlines while maintaining high-quality output standards.
- Engaged with student body through surveys to gather feedback on desired yearbook features and themes.
- Contributed ideas during team meetings, enhancing creative direction of yearbook projects through collaborative brainstorming sessions.
- Organized photo sessions for various school events and activities, capturing memories in a compelling manner.
- Increased student participation in yearbook creation through active recruitment and engaging presentations about the value of contributing to this keepsake project.
- Collaborated with photographers, editors, and other staff members to ensure timely completion of the yearbook project.
Broadcaster
1 Year 9 Months- Produced engaging live broadcasts for school events, enhancing community involvement.
- Developed content scripts for news segments, ensuring accuracy and clarity.
- Collaborated with team members to coordinate broadcast schedules and logistics.
- Operated audio and video equipment, maintaining high production standards.
- Trained student volunteers in broadcasting techniques and equipment usage.
- Edited recorded segments for improved flow and viewer engagement.
- Increased audience engagement by incorporating social media and interactive elements into broadcasts.
Restaurant Waitress/Server
3 Months- Provided exceptional customer service, ensuring guest satisfaction and repeat business.
- Managed multiple tables efficiently, prioritizing tasks during peak service hours.
- Collaborated with kitchen staff to facilitate timely food delivery and accuracy in orders.
- Trained new waitstaff on menu knowledge, service standards, and operational procedures.
Cook
8 Months- Prepared and cooked menu items according to established recipes and food safety standards.
- Maintained cleanliness and organization of kitchen workstations, ensuring compliance with health regulations.
- Collaborated with team members to enhance workflow efficiency during peak service hours.
- Trained new staff on cooking techniques, food preparation, and kitchen protocols.
Restaurant Hostess/Head Hostess
1 Year 9 Months- Greeted and seated guests, ensuring a welcoming atmosphere for all patrons.
- Managed reservation system, optimizing table assignments for efficient service flow.
- Collaborated with kitchen staff to communicate guest needs and special requests effectively.
- Trained new hostesses on best practices for customer service and restaurant procedures.
Education
No Degree
- ICC NOW Scholarship Recipient
- 3.67 GPA
High School Diploma
- Honoree of National Honor Society
- Awarded STAR FFA Chapter Member (Freshman-Junior year)
- 3.9 GPA
- Ranked in Top 11.11% of class, 3rd in class out of 27 students.
- Extracurricular Activities: Softball, Yearbook, Broadcasting, Volleyball, Powerlifitng, FFA.
- National Honor Society Member
- Lettermen's Club Member
- Elected to Class Speaker for Student Council in 2026
- Elected Captain of Softball
Skills
Time management
Friendly and outgoing
Attention to detail
Team player
Problem-solving
Creative designing
Deadline oriented
Sales and marketing
Editing proficiency
Adaptable personality
Strong interviewing
Languages
English
Full Professional
Timeline
Barista
Yellow Brick Cafe
01.2026 - CurrentRead More
Restaurant Waitress/Server
Black Sheep Bar & Grill
10.2025 - 01.2026Read More
Yearbook Staff Member
Sedan High School
08.2025 - 05.2026Read More
Broadcaster
Sedan High School
08.2024 - 05.2026Read More
Cook
99 Gas N Go
07.2024 - 03.2025Read More
Restaurant Hostess/Head Hostess
Bucks BBQ & Steakhouse
09.2022 - 06.2024Read More
Photographer
Self-employeed (unpaid)
08.2021 - CurrentRead More
Independence Community College
No Degree
Read More
Sedan High School
High School Diploma
Read More