Hardworking and enthusiastic Line Cook trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.
Overview
5
5
years of professional experience
Work History
Line Cook
Ellie Mae's Tiki Bar
11.2021 - Current
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Line Cook
Westgate Cocoa Beach Pier
03.2019 - 03.2021
Increased ticket turnover rate by quickly adapting to changing priorities and multitasking effectively.
Contributed to restaurant success by maintaining a positive attitude and strong work ethic under pressure.
Strengthened team communication through active listening and constructive feedback during shift meetings or one-on-one sessions.
Education
Bachelor of Science - Hospitality Management
University Of Pangasinan
Dagupan City, Philippines
03.2018
Skills
Time Management
Attention to Detail
Highly motivated
Cleaning and organization
Reliable and Trustworthy
Professional Communication
Microsoft Office Suite
Scheduling and calendar management
Computer Proficiency
Critical Thinking
Strong Problem Solver
Languages
Filipino
Native or Bilingual
Timeline
Line Cook
Ellie Mae's Tiki Bar
11.2021 - Current
Line Cook
Westgate Cocoa Beach Pier
03.2019 - 03.2021
Bachelor of Science - Hospitality Management
University Of Pangasinan
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