Seeking a challenging career by managing a suitable position, utilizing my professional skills and experience with collective support to contribute towards the progress of organization as well as the professional growth and development of my career.
Overview
6
6
years of professional experience
Work History
Cashier
AL Nakha Al Emaratiya
Abu Dhabi, UAE
08.2024 - Current
Operated cash register efficiently and accurately, processed payments by cash, credit card, gift card or automatic debit
Taking care of the phone orders and make sure to hand over the order in Safeway
Taking care of the Dine In Customer be polite and upto date with them
Making sure everything in stock to operate the restaurant for the day
Maintained cleanliness of checkout area including countertops, registers, windowsills and floors
Performed other duties as assigned by management
Teacher
Gorkha United Public School
03.2021 - 04.2024
Developed and implemented lesson plans based on curriculum objectives
Assessed student performance through tests, quizzes, and other assessments
Provided individualized instruction to meet the needs of all students
Instructed students in academic subjects such as math, science, language arts, social studies, and history
Encouraged critical thinking skills and problem-solving strategies among student
Cashier
BG Mall
Kathmandu
03.2020 - 01.2021
Greeted customers and answered any questions they had about the store's products and services
Operated cash register efficiently and accurately, processed payments by cash, Credit Card
Counted money in cash drawer at the beginning of shift to ensure that amounts were correct and have sufficient change
Followed company security procedures for handling large sums of money
Performed other duties as assigned by management
Waitress
Shangrila Hotel
Kathmandu
02.2019 - 12.2019
Greeted customers and provided menus
Assisted in seating guests at tables or booths
Took orders for food and drinks and delivered them to guests
Replenished beverages when necessary
Performed basic math calculations when computing bills for customers' meals
Communicated with kitchen staff to stay updated on item availability and customer wait times