Manuel Bolon

• Provided exceptional customer service in fast-paced dining environment.
• Ensured accurate order taking and delivery, enhancing guest satisfaction.
• Collaborated with kitchen staff to coordinate timely meal preparation and service.
• Trained new servers on restaurant policies, menu items, and service standards.

• Operated machining equipment safely with team of operators.
• Complied with company and OSHA safety rules and regulations.
• Set up and ran machinery to produce exceptional products for industrial needs.
• Monitored machines during operation to detect sounds of malfunction or excessive vibration and adjusted machines to eliminate problems.

• Sales and service Oriented
• Good work ethic
• Customer service focused
• Efficient
• Innovated ideas
• Reliable, friendly, energetic
• Fluent in Spanish and English

I was responsible for running route on a 28 day period. My responsibilities consisted of excellent customer service at schools, restaurants, hotels all while maintaining D.O.T sheets updated. My duties were making sure our commercial dishwashers at these locations were functioning properly and provided our customers with cleaning agents that they might need.

• Kept register accurate through correct billing, payment processing and cash management practices.
• Created orders, documented special requests and followed up with kitchen personnel to foster top quality service and minimize complaints.
• Kept professional and focused in times of high stress to execute the job with minimal or no mistakes.
• Able to commit to satisfactory customer service