Hi, I’m
Marcela Arenales Ortiz
Denver,CO
Summary
Dynamic production operator with a strong work ethic and proven expertise at Izzio Artisan Bakery. Skilled in optimizing workflows and monitoring baking processes, I effectively trained new operators and implemented improvements that enhanced productivity. Committed to teamwork and maintaining GMP compliance, I thrive in fast-paced environments while ensuring quality standards.
Overview
4
years of professional experience
Work History
Izzio Artisan Bakery
Production-Rheon 2
10.2024 - Current
Job overview
- Self-motivated, with a strong sense of personal responsibility.
- Passionate about learning and committed to continual improvement. Back up Operator Rheon Machine.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Excellent communication skills, both verbal and written.
- Worked well in a team setting, providing support and guidance.
- Worked flexible hours across weekends and holiday shifts.
- Managed time efficiently in order to complete all tasks within deadlines.
Izzio Artisan Bakery
Production Operator- Ovens
02.2022 - 11.2024
Job overview
- Operated production machinery to ensure efficient product output and quality standards.
- Monitored baking processes to maintain consistency in product texture and flavor.
- Collaborated with team members to optimize workflow and reduce downtime during production shifts.
- Conducted routine equipment maintenance, identifying issues to minimize disruptions in operations.
- Trained new operators on safety protocols and operational procedures for effective onboarding.
- Implemented process improvements that enhanced productivity and reduced waste in ingredient usage.
- Assisted in inventory management, ensuring timely availability of raw materials for production needs.
- Adhered to sanitation requirements, maintaining cleanliness of work areas to comply with health regulations.
- Used equipment properly to avoid workplace hazards or injuries.
Education
Universidad Industrial De SantanderSantander Colombia
Bachelor's Degree in Mathematics from EDUCATION
10-2009
University Overview
- Professional Development: Statistics
- Thesis: Tics para la ensenanza de la matematicas.
- Study Abroad: Williamsburg VA, English course 2008
Skills
- Production machinery operation
- Workflow optimization
- Baking process monitoring
- Team collaboration
- New operator onboarding
- Manufacturing
- Flexible schedule availability
- Supply chain distribution
- GMP compliance
- Manufacturing experience
- Strong work ethic
- Computer skills
Languages
Spanish
Native or Bilingual
English
Full Professional
Timeline
Production-Rheon 2
Izzio Artisan Bakery
10.2024 - Current
Production Operator- Ovens
Izzio Artisan Bakery
02.2022 - 11.2024
Universidad Industrial De Santander
Bachelor's Degree in Mathematics from EDUCATION