Marcus Phinisee
San Andreas
Summary
Detail-oriented operations professional with a proven ability to enhance workflow and ensure accuracy. Skilled in multitasking and decision-making to maintain high standards in documentation and inventory management.
Overview
17
17
years of professional experience
Work History
Scanner
Air Garage
San Antonio, TX
04.2025 - Current
- Operated scanning equipment to ensure accurate data capture and inventory management
- Conducted quality checks to maintain high standards of scanned documentation
- Assisted in organizing scanned files for efficient retrieval and processing
- Collaborated with team members to streamline scanning processes for improved workflow
- Scanned tickets efficiently to ensure smooth entry for guests.
Assistant Manager
Circle K
San Antonio, TX
04.2024 - 03.2025
- Assisted in daily operations, ensuring compliance with company policies and procedures.
- Coordinated staff schedules to optimize workflow and enhance customer service efficiency.
- Monitored inventory levels, facilitating timely reorders to maintain stock availability.
- Trained new employees on operational procedures and customer interaction standards.
Assistant Manager
Family Dollar
San Antonio, TX
05.2023 - 04.2024
- Implemented promotional displays, increasing product visibility and sales opportunities.
- Managed cash handling processes, ensuring accuracy during transactions and end-of-day reconciliation.
- Resolved customer inquiries promptly, enhancing overall satisfaction and retention rates.
- Collaborated with management on store initiatives to drive performance improvements and team morale.
- Maintained a clean, safe, and organized store environment to enhance the customer experience.
Cook Manager
Grady's Bbq
San Antonio, TX
01.2009 - 03.2014
- Supervised kitchen operations, ensuring adherence to health and safety regulations.
- Trained and mentored kitchen staff, enhancing team efficiency and culinary skills.
- Developed and implemented menu items, focusing on cost-effective ingredient sourcing.
- Managed inventory levels, reducing waste through effective stock rotation practices.
- Collaborated with suppliers to maintain quality standards and negotiate pricing agreements.
- Streamlined food preparation processes, improving service speed without compromising quality.
- Led initiatives to enhance customer satisfaction through innovative meal presentations and flavors.
- Conducted regular staff performance evaluations, fostering a culture of continuous improvement.
Education
High School Diploma -
David W Carter High School
Dallas, TX06-1989
Skills
- Teamwork orientation
- Information gathering
- Accuracy and precision
- Pattern recognition
- Multitasking Abilities
- Time management
- Decision-making
- Attention to detail
- Team building
- Operations management
Timeline
Scanner
Air Garage
04.2025 - Current
Assistant Manager
Circle K
04.2024 - 03.2025
Assistant Manager
Family Dollar
05.2023 - 04.2024
Cook Manager
Grady's Bbq
01.2009 - 03.2014
High School Diploma -
David W Carter High School