PROFESSIONAL SUMMARY
Overview
Work History
Skills
Personal Information
ADDITIONAL QUALIFICATIONS
Timeline

MARIA DEROSA

New Life Dream Center
Cape Coral,FL
6
years of professional experience

Hospitality professional experienced in serving, hostessing, restaurant openings, special events, and kitchen supervision. Strong customer service, teamwork, and organizational skills, with additional experience owning and operating a personal training studio.

Work History

5 Months
08.2023 - 01.2024
5 Months
Kitchen Supervisor
New Life Dream Center | , Florida
08.2023 - 01.2024
  • - Supervised seven women in meal preparation, cooking, and serving for approximately 150 people across men's and women's centers, ensuring quality and timely service.
  • - Managed inventory and coordinated food donations while communicating with vendors and collaborating with pastoral staff to maintain consistent food supply.
  • Supervised kitchen staff at New Life Dream Center during meal preparation and service.
  • Coordinated daily meal schedules for residents and ministry guests.
  • Monitored food safety and sanitation standards in kitchen and dining areas.
2 Years 4 Months
09.2020 - 01.2023
2 Years 4 Months
Restaurant Opening Team Member
Mr. and Mrs. Crab Seafood Restaurant | St. Petersburg, FL
09.2020 - 01.2023
  • - Facilitated successful restaurant launch, daily service, teamwork, and a positive guest experience.
  • Greeted guests and supported dining room service at seafood restaurant.
  • Took food orders and relayed requests to kitchen staff.
  • Prepared tables with clean utensils, napkins, and condiments.
4 Years 11 Months
02.2018 - 01.2023
4 Years 11 Months
Server
Woody's Saloon | Islamorada, Florida Keys
02.2018 - 01.2023
  • - Delivered attentive table service during regular dining and events, enhancing guest experience during special occasions like Bartenders' Week.
  • Executed protocols for restaurant closure
  • Greeted guests at Woody's Saloon with friendly, attentive service.
  • Took food and drink orders accurately from dining and bar tables.
  • Delivered appetizers, entrees, and beverages promptly to seated guests.
1 Year 7 Months
06.2018 - 01.2020
1 Year 7 Months
Hostess
Red Mesa Cantina | St. Petersburg, FL
06.2018 - 01.2020
  • - Welcomed guests and coordinated seating to ensure organized dining room and smooth guest flow.
  • Greeted guests at Red Mesa Cantina entrance with warm, professional hospitality
  • Managed waitlist and coordinated seating flow in fast-paced dining room
  • Answered phone calls and handled reservation requests with clear communication
Owner / Operator
Personal Training Studio | New York, NY
  • - Owned and operated a personal training studio, managing client relationships, scheduling, and daily business responsibilities.
  • Dates available upon request

Skills

Kitchen Operations
Inventory
Menu planning
Opening procedures
Kitchen management
Staff management
Team leadership
Special Events

Personal Information

Availability: Dates available upon request

ADDITIONAL QUALIFICATIONS

Availability: Dates available upon request

Timeline

Kitchen Supervisor
New Life Dream Center
08.2023 - 01.2024Read more
Restaurant Opening Team Member
Mr. and Mrs. Crab Seafood Restaurant
09.2020 - 01.2023Read more
Hostess
Red Mesa Cantina
06.2018 - 01.2020Read more
Server
Woody's Saloon
02.2018 - 01.2023Read more
Owner / Operator
Personal Training Studio
Read more
MARIA DEROSA