Summary
Overview
Work History
Education
Skills
Timeline
Generic

Maria Montoya

Boca Raton,FL

Summary

Skilled cook specializing in menu development and advanced cooking techniques. Demonstrated proficiency in food safety standards and efficient time management, ensuring timely service during high-demand periods. Results-oriented culinary professional skilled in training kitchen staff and collaborating with team members. Committed to enhancing menu offerings with seasonal ingredients, contributing to a dynamic dining experience and ensuring customer satisfaction.

Overview

4
4
years of professional experience

Work History

Cook

LuBlu Bakery & Cafe
Boca Raton, Florida
09.2023 - Current
  • Prepared and cooked diverse baked goods and café menu items to fulfill customer demand.
  • Assisted in training new kitchen staff on operational procedures and safety protocols.
  • Developed and updated menu offerings using seasonal ingredients and aligning with customer preferences.
  • Collaborated with team members to ensure prompt service during peak hours.

Cook

Quates Mexican Restaurant
Boca Raton, Florida
07.2022 - 08.2023
  • Prepared ingredients for meal service, guaranteeing all items were available.
  • Maintained oversight on food stock levels and ordered additional supplies when required.
  • Enhanced dish flavors by adjusting seasonings throughout the cooking process.

Cleaning Assistant

Century Village
Boca Raton, Florida
12.2021 - 07.2022
  • Maintained cleanliness in common areas through regular dusting and sanitizing practices.
  • Organized cleaning supplies and reported shortages to enhance inventory management.
  • Ensured proper storage of cleaning chemicals, adhering to safety regulations.
  • Maintained cleaning equipment in optimal working condition for effective operations.

Education

BEc - Economics

National University of Callao
Lima, Peru
12-1997

Skills

  • Menu development
  • Cooking techniques
  • Food safety standards
  • Time management
  • Kitchen equipment operation and maintenance

Timeline

Cook

LuBlu Bakery & Cafe
09.2023 - Current

Cook

Quates Mexican Restaurant
07.2022 - 08.2023

Cleaning Assistant

Century Village
12.2021 - 07.2022

BEc - Economics

National University of Callao