Summary
Overview
Work History
Education
Skills
Timeline
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Maria Vargas

Sarasota,FL

Summary

Dedicated to maintaining full stocks of clean dishes and utensils to meet expected customer needs. Safety- and team-oriented with organized and efficient approach to handling simultaneous tasks. Seek challenging new role with opportunity to advance in fast-paced kitchen environment.

Overview

1
1
year of professional experience

Work History

Steward

Staff Pro
11.2023 - Current
  • Meet the needs of the concierges, as well as to provide a better service to guests.
  • Ensured cleanliness and sanitation of kitchen areas, adhering to strict hygiene standards for a healthy environment.
  • Assisted in the preparation and presentation of the dining area, contributing to a pleasant experience for the guests.
  • Collaborated with team members to maintain smooth operations during high-traffic periods, minimizing wait times.

Food Preparation Worker

Lighthouse
11.2022 - 06.2023
  • Enhanced food presentation by skillfully arranging dishes and garnishing plates.
  • Maintained a clean and sanitary workspace, adhering to strict health and safety standards for optimal work conditions.
  • Assisted chefs in preparing high-quality meals, contributing to excellent customer satisfaction ratings.
  • Collaborated with team members to efficiently complete complex recipes, ensuring timely service to guests.

Education

High School Diploma -

Marvin Michell
Nicaragua NIC
12.2015

Skills

  • Cleaning
  • Supply Restocking
  • Dishwashing
  • Basic Housekeeping

Timeline

Steward

Staff Pro
11.2023 - Current

Food Preparation Worker

Lighthouse
11.2022 - 06.2023

High School Diploma -

Marvin Michell

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Maria Vargas