Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Maria Del Carmen Castro Cerritos

Salt Lake City,UT

Summary

Experienced Cook Shift Leader with a strong background in recipe adherence, food preparation, and kitchen operations. Known for training team members, supporting food safety, and keeping equipment maintained for smooth, efficient service.

Overview

1
1
Language
19
19
years of professional experience

Work History

Cook Shift Leader

del taco
Salt Lake City, Utah
08.2009 - 10.2026
  • Organized kitchen workflow to enhance meal assembly and delivery efficiency.
  • Trained new team members on food preparation techniques and kitchen procedures to ensure consistent quality.
  • Completed food preparation promptly to meet customer demand and service pace.
  • Inspected equipment and ensured proper maintenance by kitchen staff to uphold safety standards.
  • Prepared tacos, burritos, and sides according to Del Taco recipe standards.

assembled

orbit
Woods Cross, Utah
02.2008 - 01.2009
  • Assembled Orbit components using hand tools and production specifications.
  • Aligned, fitted, and secured parts during final product assembly.
  • Completed accurate assembly work by positioning and aligning components.
  • Verified finished units matched quality standards and customer requirements.
  • Detected product defects during assembly that affected product quality and took corrective action.

Education

High School Diploma -

Telesecundaria
Mexico
06-2008

Skills

  • Meal preparation
  • Recipe compliance
  • Food sanitation
  • Kitchen management
  • Staff training
  • Equipment upkeep

Languages

Spanish
Professional

Timeline

Cook Shift Leader

del taco
08.2009 - 10.2026

assembled

orbit
02.2008 - 01.2009

High School Diploma -

Telesecundaria
Maria Del Carmen Castro Cerritos