Adept at problem-solving and customer service excellence, I significantly enhanced customer satisfaction and efficiency at Baskin Robins. Skilled in POS systems and adept in multitasking, my professional journey reflects reliability and a commitment to hospitality, underpinned by a solid foundation in financial records oversight and verbal communication.
Overview
9
9
years of professional experience
Work History
Food and Beverage Cashier
Baskin Robins
Ridgecrest, CA
04.2024 - Current
Assisted customers with their orders, answered questions about menu items, and took accurate payment information.
Reconciled cash register tills and prepared deposits for bank drop offs.
Operated the point of sale system to process payments from customers quickly and accurately.
Provided superior customer service by greeting customers, responding to inquiries, and resolving complaints in a timely manner.
Counted money in the cash drawer at the beginning and end of shifts to ensure that amounts were correct.
Stocked shelves with merchandise prior to opening store each day.
Maintained cleanliness of work area throughout shift.
GS-4 FFT1(T)
Black Mesa Fire Management
06.2023 - 09.2023
Supervisor Daniel Rubbish daniel.ruebush@usda.gov (928) 245-8766
Wildland Firefighter Type 2
Arizona Department of Forestry and Fire Management
Perryville, USA
01.2022 - 03.2023
Served as a skilled crew member on a Type 3 and Type 6 Engine, practiced in fire suppression and management
Became efficient in radio usage and communication, with adjoining forces and dispatch
Experienced With taking and reporting and recording weather
Inspected and ensured the safety and functionality of the engine
Performed daily vehicle checks to ensure properly functioning and working order of work vehicle
Daily inspections and minor repairs on Pump, reels, water lines, tanks
Created Hose packs for IA purposes on the fire line
Worked as crew member under extreme pressure in hazardous conditions
Scratched line to mineral soil using hand tools
Proficient mop up operations using hand tools and/ or available water source to extinguish and remove burning material along/ near control line, look for and dig out burning roots
Constructed efficient cup trench to prevent rolling, burning materials from further igniting terrain
Obtained initial briefing from supervisors, briefed crew on assignment and objectives using IRPG check list
Maintained situational awareness and adjusted tactics as necessary
Demonstrated proper use, maintenance, and inspection of fire line tools, (Pulaski, alien, hoe, rogue hoe, monkey paw, rhino, mcleod and felling axe)
Set up and broke down mark 3 pumps, connected hose lay, operated nozzle for water application
Contributed to community betterment by cleanup, prevention, and thinning projects to improve structure defensibility
Verified LCES is in place before assignment
Established a safe and efficient working environment
Participated in burning and holding operations
Performed cold trailing and secured fire line in various fuel types and climates
Maintained knowledge of current firefighting certification
Medical training, including CPR, AED, first aid and Blood borne pathogens
Maintained good physical health and excelled in all physical training
Cashier/Server
Bill's Pizza
Prescott, USA
06.2018 - 01.2020
Took orders in person and over the phone
Multitasked efficiently
Prepared orders with exceptional service within a timely manner
Demonstrated integrity, diligence, and proficiency to encourage a professional and positive team environment
Properly sanitized front of restaurant
Restocked supplies
Maintained health code standards
Abided by safety precautionary measures
Responsible for opening and closing duties
Sales Associate/Cashier
Verizon Wireless
AZ, USA
01.2016 - 01.2018
Responsible for opening and closing store on time
Documented inventory every morning prior to business hours
Tech support
Secured sales
Counted cash registers before closing
Assisted customers
Maintained store presentability and cleanliness
Contributed to a positive work environment
Education
Radiology Technician -
Yavapai Community College
01.2020
High School Diploma -
Edge High School
01.2013
Fire Related Courses: S-130 Firefighter training, S-190 introduction to Wildland Fire Behavior, S-212 Wildland fire chainsaws, L-180 Human factors on the fire line, I-100 Introduction to incident command systems, Current first Aid, CPR, AED, Blood borne pathogens
Skills
Problem-solving aptitude
Cleaning and sanitizing
Reliability
Hospitality and accommodation
Training and mentoring
Customer complaint handling
POS systems use
Customer service excellence
Time management abilities
Mathematical Accuracy
Verbal Communication
Financial records oversight
Professionalism
Critical Thinking
Multitasking Abilities
References
Terrance House, Fire Crew Captain, (623) 980-6092, Thouse@dffm.az.gov
Krista Simoneau, Records Management Specialist/ Firefighter, (602) 469-0315, Ksimoneau@dffm.az.gov
Chris Hedgeman, Dispatch Center Assistant Manager, US Forest Service, (575) 313-2370, Chris.hedgemen@usda.gov
Rich Jones, Safety and Training Specialist, Department of Forestry and Fire Management, (520) 471-0291
Timeline
Food and Beverage Cashier
Baskin Robins
04.2024 - Current
GS-4 FFT1(T)
Black Mesa Fire Management
06.2023 - 09.2023
Wildland Firefighter Type 2
Arizona Department of Forestry and Fire Management
01.2022 - 03.2023
Cashier/Server
Bill's Pizza
06.2018 - 01.2020
Sales Associate/Cashier
Verizon Wireless
01.2016 - 01.2018
Radiology Technician -
Yavapai Community College
High School Diploma -
Edge High School
Fire Related Courses: S-130 Firefighter training, S-190 introduction to Wildland Fire Behavior, S-212 Wildland fire chainsaws, L-180 Human factors on the fire line, I-100 Introduction to incident command systems, Current first Aid, CPR, AED, Blood borne pathogens