Mariah Griewahn
Numazu Delights
Blissfield
1
Certification
3
years of professional experience
Adaptable front-of-house specialist known for strong multitasking abilities and flexibility in dynamic environments. Expertise in customer engagement and operational efficiency, ready to contribute to exceptional guest experiences and increased sales.
Work History
Front of House Employee
4 Months- Delivered exceptional customer service by promptly addressing guest inquiries and requests.
- Collaborated with kitchen staff to ensure timely meal preparation and delivery.
- Maintained cleanliness and organization of dining area, enhancing overall guest experience.
- Assisted in training new team members on menu items and service standards.
- Adapted quickly to fast-paced environment while managing multiple tables effectively.
- Upsold menu specials and beverages, contributing to increased sales revenue.
- Resolved customer complaints professionally, ensuring satisfaction and repeat business.
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Served food and beverages promptly with focused attention to customer needs.
- Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
- Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
- Maintained a clean and orderly dining area for an enjoyable guest experience.
- Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
- Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
- Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.
- Maintained clean and organized dining areas to uphold restaurant hygiene standards.
- Handled cash transactions accurately, contributing to balanced daily financial reports.
- Set positive tone for entire dining experience as first point of contact for incoming guests.
- Supported colleagues during peak hours, fostering a collaborative work environment that enhanced overall productivity levels.
- Explained menu items and suggested appropriate options for food allergy concerns.
- Coordinated with kitchen staff to ensure timely delivery of orders, resulting in satisfied customers.
- Used slow periods to restock supplies, ice, trays, and delivery bags.
- Kept up with fast-paced environments, ensuring timely delivery of orders during peak hours.
- Increased sales by suggesting additional items like desserts and drinks based on customers' orders.
- Answered customers' questions, recommended items, and recorded order information.
- Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
- Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
- Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
- Helped customers with dietary restrictions, allergies and intolerances obtain safe, delicious food by working closely with kitchen staff on alternatives.
- Printed dining checks with total due, collected payment and offered receipts to complete transactions.
- Presented menus to patrons promptly after seating and answered questions about menu items, making recommendations upon request.
- Inspected dishes and utensils for cleanliness.
- Prepared and served a variety of bubble tea beverages to customer specifications.
- Adapted quickly to changing menu items and seasonal promotions to drive sales.
- Collaborated with team members to improve service speed and beverage quality.
- Prepared specialty drinks such as cappuccinos, lattes and mochas.
- Listened carefully to customer requests and created personalized, delicious beverages, which improved sales.
- Followed exact recipes for mixing and preparing beverage and food items.
- Created wide variety of hot and cold drinks in average shifts with consistently positive customer satisfaction scores.
- Learned special recipe items and seasonal offerings to best meet customer needs.
- Prepared a variety of boba beverages according to specific recipes and customer preferences.
- Developed strong knowledge of menu offerings, enabling prompt and accurate order taking.
- Created a welcoming atmosphere for guests through attentive service and attention to detail in all aspects of the dining experience.
- Prepared sushi rolls and sashimi using fresh ingredients, ensuring quality and presentation.
- Prepared ingredients by chopping, slicing, and measuring to ensure timely meal assembly.
- Maintained cleanliness of kitchen equipment and work areas to comply with health standards.
- Stocked inventory and organized supplies efficiently to facilitate smooth kitchen operations.
- Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
- Prepared and blended ingredients for shakes according to standardized recipes.
- Adapted quickly to menu changes, ensuring knowledge of new products for customer assistance.
- Mastered the use of various blenders and mixing equipment, ensuring consistent quality across all products served.
- Consistently received positive feedback from customers on both the quality of shakes served and the level of customer service provided, leading to repeat business and increased sales.
- Implemented time-saving strategies for blending multiple shakes simultaneously, increasing overall productivity.
- Kept tidy and organized area to comply with cleanliness standards.
- Provided exceptional customer service, addressing inquiries and resolving issues promptly.
- Maintained accurate cash drawer, ensuring balance at end of shifts.
- Greeted customers entering store and responded promptly to customer needs.
- Welcomed customers and helped determine their needs.
- Worked flexible schedule and extra shifts to meet business needs.
- Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Resolved customer complaints professionally, leading to improved customer relations and loyalty.
Insider
2 Months- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Prepared and cooked pizzas to meet customer specifications.
- Ensured kitchen cleanliness by adhering to food safety standards.
- Operated pizza ovens and kitchen equipment efficiently.
- Collaborated with team members to optimize workflow during peak hours.
- Adapted quickly to changing menu items and special requests.
- Provided exceptional customer service, addressing inquiries and feedback promptly.
- Topped pizzas with right ingredients based on orders utilizing recipe-directed amounts and distribution methods.
- Rolled and shaped dough to correct sizes and shapes based on orders to fit in oven and cook evenly.
- Learned and memorized menu items and specials to provide accurate and up-to-date information to kitchen staff.
- Prepared raw materials for cooking by cutting vegetables and preparing dough.
- Used pizza cutter to slice pizzas according to size and customer specifications.
- Handled cash register operations by applying coupons, giving customer totals, and processing cash and credit card payments.
- Established a positive work environment by fostering effective communication and teamwork among colleagues, contributing to overall job satisfaction and productivity.
- Assisted in training new employees on proper pizza-making techniques, contributing to overall staff proficiency.
- Coached new workers on store policies, pizza making, and dough preparation.
- Handled customer complaints professionally to prevent negative reviews or loss of business.
- Contributed to menu development by suggesting innovative pizza toppings combinations.
- Adapted quickly to custom orders, demonstrating flexibility and culinary creativity.
- Trained new staff in pizza-making techniques, elevating overall team performance.
- Provided excellent customer service by taking orders, answering questions and responding to customer complaints.
- Packaged, arranged and labeled ingredient stock, storing at established temperatures.
- Operated grills, fryers and ovens to cook food items.
- Provided exceptional customer service, addressing inquiries and resolving issues promptly.
- Greeted customers entering store and responded promptly to customer needs.
- Welcomed customers and helped determine their needs.
- Worked flexible schedule and extra shifts to meet business needs.
- Built relationships with customers to encourage repeat business.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
Babysitter
1 Year 8 Months- Supervised daily activities for children, ensuring safety and engagement.
- Developed and implemented creative educational games to stimulate learning.
- Managed schedules for activities, meals, and bedtime routines seamlessly.
- Fostered a positive environment that encouraged social interaction among siblings.
- Resolved conflicts between children, promoting teamwork and communication skills.
- Played games, worked on puzzles, and read books to young children.
- Communicated positively with children and guardians.
- Organized and cleaned home after activities by picking up toys and straightening up play room.
- Maintained a clean and organized environment to ensure the well-being of children under care.
- Prepared healthy, age-appropriate snacks and meals.
- Reassured children when upset providing emotional support and stability.
- Bathed, dressed, and helped with teeth brushing as part of bedtime preparation.
- Assisted with meal preparation, light housekeeping and laundry to support family with additional chores.
- Taught children to organize toys, wash hands, and share by leading by example.
- Handled conflicts between siblings effectively using conflict resolution techniques resulting in a more peaceful household.
- Sanitized dishes, tabletops, toys, and frequently touched surfaces to prevent spreading of germs.
- Created a fun and educational atmosphere by incorporating age-appropriate games and activities that promoted learning while keeping children entertained.
- Developed strong relationships with families, establishing trust and rapport to provide quality childcare services tailored to individual family requirements.
- Built lasting bonds with the families I worked with through excellent communication skills creating strong rapport which led me being recommended amongst friends.
- Communicated with parents regarding children's progress and development, raising any issues.
- Offered emotional support by actively listening to children''s concerns and responding empathetically while fostering their problem-solving abilities.
- Implemented consistent routines for naptime, bedtime, meal preparation, and other daily tasks to create stability within the home environment for the children in my care.
- Planned fun outings and educational activities to keep children entertained.
- Promoted healthy habits by preparing nutritious meals and snacks for children daily.
- Fostered creativity through engaging arts and crafts projects, stimulating imagination and expression.
- Provided compassionate care during emergencies or illness, administering first aid when necessary and communicating promptly with parents regarding any concerns or incidents.
Volunteer
1 Year 11 Months- Assisted with special events and programs.
- Demonstrated respect, friendliness, and willingness to help wherever needed.
- Assisted with day-to-day operations, working efficiently and productively with all team members.
- Excellent communication skills, both verbal and written.
- Worked flexible hours across night, weekend, and holiday shifts.
- Managed time efficiently in order to complete all tasks within deadlines.
- Organized and detail-oriented with a strong work ethic.
- Paid attention to detail while completing assignments.
- Used critical thinking to break down problems, evaluate solutions, and make decisions.
- Adaptable and proficient in learning new concepts quickly and efficiently.
Education
High School Diploma
- 3.5 GPA
- Relevant Coursework: Culinary
- Library Management Club Member
- Art Club Member
- Baking Club Member
- Extracurricular Activities: Softball Team
- Extracurricular Activities: MCJROTC
- Extracurricular Activities: MCJROTC Drill Team
- Elected Captain of Kubasaki's MCJROTC Unarmed Regulation Drill Team
- Awarded Best Drill Platoon
- Awarded Best Squad Leader
- Awarded Outstanding Academic Achievement in Painting
Skills
Strong work ethic
Customer service
Team player attitude
Problem-solving
Positive demeanor
Multitasking and organization
Phone etiquette
Cash handling proficiency
Professional appearance
Attention to detail
First aid training
Seating arrangements
Basic math
Time management
Food safety knowledge
Health and safety
New staff training
Waitstaff etiquette
Food allergy awareness
Greeting guests
Money handling
Payment processing
Table management
Personal hygiene
Open-close procedures
Adaptability and flexibility
Team player
Cash handling
Guest service
Cleaning and sanitation
Cleaning and organization
Cash register operation
Customer transactions
Critical thinking
Food running
Food and beverage service
Cash register operations
Food and beverage preparation
Foodservice
Food service standards
Resolving complaints
Food preparation
Coffee and tea service
Menu memorization
Serving and bussing
Cash drawer operations
Dishwashing
Drive-thru operations
Certification
- Certificate of Completion, LEl , Kubasaki MCJROTC - 2024
- Certificate of Completion, Summer Leadership School , Marine Corps Base Camp Foster - 2024
- Certificate of Completion, MCJROTC Aviation STEM Summer Camp , MCJROTC Operations - 2024
- Certificate of Completion, LEll, Kubasaki MCJROTC - 2025
- Certificate of Participation, Varsity Drill Team, Kubasaki MCJROTC - 2025
- Certificate of Participation, Softball team, Kubasaki High School- 2025
Timeline
Front of House Employee
Numazu Delights
02.2026 - CurrentRead More
Insider
Marco's Pizza
11.2025 - 01.2026Read More
Babysitter
Family of 4
11.2023 - 07.2025Read More
Volunteer
MCCS
08.2023 - 07.2025Read More
Blissfield High School
High School Diploma
Read More