MARIAH KORD
Indianapolis,IN
Summary
Dynamic professional with a robust background in fresh food management, specializing in inventory control, vendor relations, and quality assurance. Recognized for fostering collaborative team environments and driving operational excellence while adeptly navigating evolving demands. Proven expertise in managing perishables, implementing stringent hygiene standards, and optimizing supply chain processes to enhance efficiency. Committed to reliability and goal achievement, poised to significantly impact the maintenance and elevation of product standards.
Overview
8
8
years of professional experience
Work History
Fresh Manager
Walmart
Indianapolis, IN
05.2024 - Current
- Oversaw all aspects of the produce, meat, deli, bakery, dairy, and frozen departments, including ordering, receiving, stocking, and merchandising
- Managed a team of 12 employees, providing training and guidance to ensure efficient operations
- Implemented inventory control measures to minimize waste and optimize product freshness
- Created visually appealing displays that showcased the variety and freshness of available produce
- Monitored sales trends and customer preferences to adjust inventory levels accordingly
Crew Member
Wendy's
Carmel, IN
04.2020 - 12.2021
- Prepared and cooked food items according to company standards and customer requests
- Operated kitchen equipment such as fryers, grills, and ovens to ensure food was cooked to perfection
- Maintained a clean and organized work area, including washing dishes, sweeping floors, and wiping down surfaces
- Provided customer service by taking orders, handling money, and answering questions about menu items
- Led as part of a team to ensure food was developed quickly and efficiently during busy periods
- Processed and filled customer food orders, and prepared specialty dishes quickly and accurately
- Operated cash register and credit card machine to process customer payments
- Managed all safety and sanitation guidelines to ensure a safe and healthy work environment
- Cleaned and straightened counters and tables at end of shift
- Operated high-volume cooking and assembly equipment
Paralegal
Harwell Legal Counsel
Indianapolis, IN
12.2017 - 12.2019
- Supervised case files and all paperwork and inputted into electronic file systems
- Served as liaison between attorney and clients, managing high email and call volume daily and scheduling consultations
- Assisted attorneys and legal interns with research for all types of cases, legal research, and analysis to support case preparation and strategy development
- Conducted client interviews and gathered information necessary for case preparation, including medical records, police reports, and other relevant documents
- Scheduled and transcribed interviews with clients and completed all intake paperwork
- Led trial preparation, including organizing exhibits, preparing witness lists, and coordinating with expert witnesses
- Communicated with clients, opposing counsel, and court personnel to ensure all parties were informed of case developments and deadlines
- Reviewed and analyzed contracts and other legal documents to identify potential issues and maintain compliance with legal requirements
- Utilized legal software tools, such as Westlaw and LexisNexis, to conduct legal research and control case files
Education
Associate of Applied Science - Legal Support and Services
Purdue University Global
10-2023
High School Diploma -
Job Corps Academy
12-2017
Skills
- Effective strategic leadership
- Food safety management
- Monthly inventory management
- Strategic assignment of tasks
- Customer service
- Time management
- Organizational skills
- Relationship building
- Operations management
Timeline
Fresh Manager
Walmart
05.2024 - Current
Crew Member
Wendy's
04.2020 - 12.2021
Paralegal
Harwell Legal Counsel
12.2017 - 12.2019
Associate of Applied Science - Legal Support and Services
Purdue University Global
High School Diploma -
Job Corps Academy