Mariela Fernandez
Fort Myers
Summary
Motivated Kitchen Hand with expertise in lifting heavy loads and performing cleaning tasks efficiently. Strong understanding of food safety protocols and committed to maintaining high standards in food service. Recognized for exceptional multitasking abilities in fast-paced environments, ensuring timely preparation and presentation of food. Proven track record in maintaining cleanliness and organization of work areas to support infection control and team collaboration.
Overview
15
15
years of professional experience
Work History
Kitchen Staff Member
Holiday Inn Express Hotel
Cape Coral
09.2022 - Current
- Prepared a variety of foods according to customers' orders or supervisors' instructions, following approved procedures.
- Followed health and safety guidelines for food preparation and service.
- Checked temperatures of freezers, refrigerators and heating equipment to ensure proper functioning.
- Operated various kitchen appliances such as mixers, slicers, ovens, grills .
- Ensured that all dishes were prepared in accordance with restaurant standards.
- Kept track of food waste and spoilage to ensure minimal loss.
- Maintained cleanliness of work areas throughout shift.
- Communicated effectively with waitstaff regarding order tickets for accurate delivery times.
HHA
United Home Health Care
Miami
01.2010 - 07.2022
- Monitored vital signs regularly, including blood pressure, temperature, and pulse rate.
- Administered prescribed medications and treatments according to physician instructions.
- Assisted elderly clients with daily living activities, promoting independence where possible.
- Provided companionship through reading, board games, and engaging conversations.
- Organized personal items for improved access during daily routines.
- Responded swiftly to emergencies, implementing appropriate safety protocols.
- Changed bed linens routinely to maintain a clean environment for clients.
- Addressed family inquiries regarding care provided to clients.
Education
Nursing Assistant - HHA
Compumed
Hialeah, FL05-2004
Skills
- Food preparation and safe handling
- Health and safety compliance
- Kitchen equipment operation
- Temperature monitoring and control
- Order accuracy and attention to detail
- Food waste management strategies
- Work area cleanliness and sanitation
- Effective communication skills
- Team collaboration and support
- Customer service excellence
- Problem solving techniques
- Stock maintenance and supply restocking
- Grilling and frying
- Dish garnishing
- Workstation setup
Timeline
Kitchen Staff Member
Holiday Inn Express Hotel
09.2022 - Current
HHA
United Home Health Care
01.2010 - 07.2022
Nursing Assistant - HHA
Compumed
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