Marilyn Carter
Evansville,IN
Summary
Driven Dietary Aide with proven expertise in maintaining kitchen cleanliness and aiding in the preparation of dietary-specific meals at Deaconess Gateway Hospital. Excelled in customer service and patient communication, ensuring timely meal delivery and adherence to dietary modifications. Skilled in food handling safety and time management, contributing significantly to efficient operations and patient satisfaction.
Overview
19
19
years of professional experience
Work History
Dietary Aide
Deaconess Gateway Hospital
Newburgh, IN
12.2005 - Current
- Kept all kitchen areas clean, tidy and free of hazards.
- Served meals to residents in accordance with established schedules and dietary procedures.
- Coordinated with other dietary aides and kitchen staff to ensure efficient workflow and timely delivery of meals, contributing to a smooth-running operation.
- Assisted in the preparation of nutritious meals for patients with various medical conditions and dietary restrictions.
- Added food items, beverages, and utensils to trays and immediately delivered to correct rooms.
- Discarded outdated food products and maintained waste disposal procedures.
- Delivered nourishment and supplements to nurse station for distribution to specific residents.
- Assisted in maintaining dry storage areas and handling unpacking, dating, and rotating of food and non-food supplies as directed.
Education
No Degree - Medical Assisting
Ivy Tech Community College of Indiana
EvansvilleSkills
- Cleaning and sanitizing
- Customer Service
- Patient Communication
- Food Preparation
- Money Handling
- Payment Processing
- Time Management
- Food handling safety
- Detail Oriented
- Dietary modifications
Timeline
Dietary Aide
Deaconess Gateway Hospital
12.2005 - Current
No Degree - Medical Assisting
Ivy Tech Community College of Indiana