Work Preference
Summary
Overview
Work History
Education
Skills
Affiliations
Certification
Languages
Timeline
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Marina Hernandez

Houston,TX

Work Preference

Desired Job Title

FOH Team MemberServer and BartenderHostessFOH SupervisorFOH Manager

Work Type

Full TimeGig WorkSeasonal Work

Location Preference

On-Site
Location: Houston, TX
Open to relocation: Yes

Salary Range

38000/yr - 200000/yr

Important To Me

Career advancementHealthcare benefitsCompany Culture

Summary

Highly motivated restaurant team member with a diverse skillset, who is always looking for opportunities to be challenged and improve performance.

Overview

1
1
Certification
5
5
years of professional experience
2
2
Languages

Work History

FOH Team Member

Strato550
02.2025 - Current
  • Fulfill multiple front of house positions as required in small team fine dining setting to optimize service operations and improve workflow.
  • Coordinating guest experience for private functions such as corporate happy hours, private dinners, conferences, proposals, weddings, luncheons, tenant catered events, etc.
  • Assist Management by facilitating communications via phone and email, stream line front and back of house communications taking inventory, acting on their behalf and general floor upkeep.
  • Organized dining and conference rooms to cater to guest needs, then assigning team members to sections based on expertise.
  • Enhance tenant experience through community engagement and relationship building.

3rd Grad Sunday School Teacher

Miriam Browning Jewish Learning Center
08.2023 - Current
  • Managed a 15-30 person class size of 3rd grade students
  • Actively taught students Judaics and Hebrew
  • Fostered a positive learning environment by encouraging student participation and collaboration during classes.
  • Mentored high school level student teachers (madrichim) to foster leadership and responsibility

Server and Bartender

Spaghetti Western
07.2023 - 07.2024
  • Full time
  • Served and completed orders for customers in-store, online, and through phone calls
  • Produced $1,000 + in food and beverage sales per night
  • Trained 6 new hires as servers and bartenders to uphold restaurant standards
  • Exhibited high level customer service skills to encourage repeat customers
  • Cross trained as a bartender to assist restaurant in all functionalities

Interfaith Fellowship

Houston Hillel (Through University of Houston)
08.2023 - 04.2024
  • Contracted as part time through traditional school semester
  • Served as a representative for Houston Hillel to recruit members and plan semester events
  • Connected with and recruited 25 members per traditional school semester
  • Utilized social media to increase awareness and membership
  • Hosted and planned events to connect with Houston community and grow membership
  • Worked closely with Houston Hillel’s Assistant Director to learn about interfaith and program needs

Hostess

Quad Houston
03.2023 - 11.2023
  • Part time
  • Evening hostess that elevated service throughout restaurant, bar, and lounge
  • Managed various POS systems and Open Table reservations to ensure accurate information

Sales Associate

University of Houston Campus Store
07.2022 - 12.2022
  • Part time
  • Managed store operations at main campus location and at various sporting events
  • Ensured proper cash flow and financial accuracy in sales
  • Serviced displays to ensure product visibility along with restock responsibilities
  • Processed online and in-store purchases
  • Became well-versed in store product to provide customers with high level shopping experiences

Cross functional Server

Rakkan Ramen
05.2021 - 06.2021
  • Part time
  • Provided assistance during new store opening
  • Cross trained in multiple roles to help restaurant while short staffed
  • Managed multiple job duties while providing exceptional customer service
  • Acted as server, hostess, and busser to improve restaurant flow

Cross functional Server

Denny’s Restaurant
03.2021 - 04.2021
  • Part time
  • Managed job responsibilities while completing high school
  • Picked up extra shifts when restaurant was short-staffed
  • Acted as server, to-go server, hostess, and busser to improve restaurant flow

Education

Bachelor of Arts - Global Hospitality

University of Houston
Houston, TX

High School - undefined

S. P. Waltrip High School
01.2021

Skills

  • Customer Service
  • Barista Experience
  • Server & Server assistant duties
  • Meal/Food preparation
  • Host/Hostess
  • Food Safety and Sanitation practices
  • wine and beer studies
  • Bartending
  • Teaching
  • Salesmanship
  • Phone etiquette
  • Inventory taking

Affiliations

  • Lear’s Legacy 501c3

Certification

  • Hospitality Licenses: Texas Food Manager’s, Texas Food Handler’s, Texas Alcoholic Beverages, Open Table
  • Other Certifications: Microsoft Office, CPR/AED

Languages

English
Native or Bilingual
Spanish
Limited Working

Timeline

FOH Team Member

Strato550
02.2025 - Current

3rd Grad Sunday School Teacher

Miriam Browning Jewish Learning Center
08.2023 - Current

Interfaith Fellowship

Houston Hillel (Through University of Houston)
08.2023 - 04.2024

Server and Bartender

Spaghetti Western
07.2023 - 07.2024

Hostess

Quad Houston
03.2023 - 11.2023

Sales Associate

University of Houston Campus Store
07.2022 - 12.2022

Cross functional Server

Rakkan Ramen
05.2021 - 06.2021

Cross functional Server

Denny’s Restaurant
03.2021 - 04.2021

High School - undefined

S. P. Waltrip High School

Bachelor of Arts - Global Hospitality

University of Houston
Marina Hernandez