Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Maintained clean and organized dining areas to uphold restaurant hygiene standards.
Bussed and reset tables to keep dining room and work areas clean.
Presented menus to patrons promptly after seating and answered questions about menu items, making recommendations upon request.
Cashier/Server/Food And Kombucha
Rich Elixirs
09.2021 - 08.2022
Set up new sales displays each week with new flavors.
Accomplished multiple tasks within established timeframes.
Managed inventory control, cash control, and store opening and closing procedures.
Interacted well with customers to build connections and nurture relationships.
Regularly cleaned and sanitized bar area, kombucha kegs, refrigeration and storage areas.
Assisted with menu development and planning.
Prepare daily food items, and cook simple foods and beverages, such as sandwiches, salads, and soups using proper safety precautions and sanitary measures
Weigh and measure ingredients for teas and kombucha, as well as make the flavors and transfer kombucha kegs
Cashier
Sprouts Farmers Market
11.2018 - 03.2020
Welcomed customers and helped determine them locate items.
Restocked and organized merchandise in front lanes.
Assisted customers with returns, refunds and resolving transaction issues.
Answered questions about store policies and addressed customer concerns.
Maintained current knowledge of store promotions and highlighted sales to customers.
Request information or assistance using paging systems.
Assist with duties in other areas of the store, such as bagging, helping locate items, and carrying out customers' items.
Weigh items sold by weight to determine prices
Issue rain check forms on prices and redeem food stamps and coupons.
Cashier/Server Fish
Market And Grill
01.2017 - 10.2018
Accept payment from customers, and make change as necessary
Clean and organize eating, service, and kitchen areas
Check with customers to ensure that they are enjoying their meals and take action to correct any problems
Clean tables or counters after patrons have finished dining
Wash dishes, glassware, and silverware after meals
Count money in cash drawers at the beginning of shifts to ensure that amounts are correct and that there is adequate change
Delivered exceptional, friendly and fast service
Communicated effectively with kitchen staff regarding customer allergies, dietary needs and other special requests
Resolved problems or concerns to ensure customers had a pleasant dining experience.
Cashier/Server
The White Tortilla
12.2016 - 12.2017
Used slow periods to restock supplies, ice, trays, and delivery bags.
Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
Strategically timed check-ins with customers to take orders and confirm satisfaction with meals after delivery, taking action to correct any problems.