Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Marley Nelson-Roberts

Port Angeles,WA

Summary

Detail-oriented individual skilled in maintaining cleanliness and supporting team members in fast-paced restaurant settings. Assisted servers with food delivery and beverage refills, ensuring optimal service flow during peak hours. Dedicated to upholding health standards and contributing to a positive dining atmosphere.

Overview

1
1
Certification
1
1
year of professional experience

Work History

Host /Restaurant Busser

Hook & Line Pub (Dakota Ventures, LLC)
Port Angeles, WA
08.2025 - Current
  • Greeted and seated customers promptly, ensuring a welcoming atmosphere.
  • Managed reservation system, optimizing table assignments for efficiency.
  • Operated TOAST POS system.
  • Handled guest inquiries and concerns effectively, promoting positive interactions.
  • Handled high-pressure situations with composure, effectively managing large parties or unexpected events during busy shifts.
  • Trained new hosts in operational procedures and customer service standards.
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.

Busser

Kokopelli Grill (Dakota Ventures, LLC)
Port Angeles, WA
01.2026 - 06.2026
  • Cleared and set tables efficiently to enhance dining experience.
  • Assisted servers with food delivery and beverage refills for optimal service flow.
  • Maintained cleanliness of dining area and kitchen to comply with health standards.
  • Supported team members during peak hours, ensuring timely table turnover.
  • Organized utensils and supplies, streamlining workflow for kitchen staff.
  • Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.

Dishwasher

Barhop Brewing and Artisan Pizza
Port Angeles, WA
05.2025 - 08.2025
  • Operated industrial dishwashing equipment to ensure cleanliness and sanitation standards.
  • Organized and maintained dishware inventory for efficient service flow.
  • Collaborated with team members to streamline dishwashing processes during peak hours.
  • Followed safety protocols to maintain a safe working environment in busy kitchen setting.
  • Adapted quickly to changing demands in fast-paced restaurant environment, ensuring consistent service quality.

Party Crew

William Shore Aquatic Center
Port Angeles, WA
02.2025 - 03.2026
  • Organized and executed engaging party activities to enhance guest experiences.
  • Coordinated logistics for events, ensuring timely setup and breakdown of equipment.
  • Communicated effectively with clients to tailor event plans to specific needs.

Education

Currently Attending -

Port Angeles High School
Port Angeles, WA

Skills

  • Customer service
  • Team collaboration
  • Multitasking proficiency
  • Effective time management

Certification

  • Washington State Food Worker Card (Valid Until 7/16/2027)

Timeline

Busser

Kokopelli Grill (Dakota Ventures, LLC)
01.2026 - 06.2026

Host /Restaurant Busser

Hook & Line Pub (Dakota Ventures, LLC)
08.2025 - Current

Dishwasher

Barhop Brewing and Artisan Pizza
05.2025 - 08.2025

Party Crew

William Shore Aquatic Center
02.2025 - 03.2026

Currently Attending -

Port Angeles High School