Marqulis Magee
Milwaukee,WI
Summary
Efficient Sanitation specialist with strong history of maintaining strict cleaning and sanitation standards. Upholding daily, weekly and monthly equipment processing schedules to minimize contamination and infection risks. Devoted to safety and successful at completing orderly, high-quality work. Knowledgeable about maintaining organized inventories and handling custodial requirements of commercial building bathrooms, workspaces and customer areas. Experienced team player with strong service record, good organizational skills and productive approach to handling simultaneous tasks. Focused on always producing high-quality and professional results.
Overview
18
18
years of professional experience
Work History
Sanitation Specialist
Natures Bakery
St Louis, MO
03.2020 - Current
- Helped Pass 3 SPF Audits
- Demonstrate cleanliness to the highest level of sanitation
- Worked with team members from multiple departments to maintain strict cleanliness standards.
- Maintained detailed records of all sanitation activities for billing and tracking purposes
- Kept log of sanitation progress to reorganize cleaning schedules and order supplies when needed.
- Handled spills in work and common areas and used proper methods to clean and sanitize each material.
- Mixed, used, and properly stored hazardous chemical cleaners to reduce risk of injury or illness.
- Adjusted plans based on changing building and product conditions, remaining on schedule while prioritizing tasks effectively.
Production Lead
Natures Bakery
Hazelwood, MO
04.2017 - 03.2020
- Trained workers in proper operation, calibration and maintenance of production line equipment.
- Coordinated effective schedules for production employees.
- Maintained safe work areas by keeping pathways and stations free of hazards and excess waste or materials.
- Monitored employee activities to verify consistent use of good manufacturing principles.
- Handled production line documentation for waste, downtime and output.
- Communicated clear instructions for general operations and product-specific runs to prevent errors and rework.
- Contributed to continuous improvement and lean initiatives by implementing directives.
- Organized regular production line cleaning and sanitation to prevent contamination and consumer illnesses.
Wrapper Operator
Flowers Foods
Phoenix, AZ
05.2010 - 02.2015
- Counted and recorded finished and rejected packaged items.
- Regulated machine flow, speed, and temperature and stopped and reset machine to address malfunctions.
- Observed machine operations to verify quality and conformity of packaged products, stepping in to resolve issues promptly and avoid costly production errors.
- Reported malfunctions and errors to supervising staff, addressed concerns and supported other machine operators completing challenging workloads under tight schedules.
- Sealed products by applying appropriate fastenings and ties and confirmed seal integrity to prevent product and packaging damage.
- Stocked and sorted packaging and replenished supplies to achieve consistent productivity levels.
Bakery Team Member
Theodoro Bakery
Hazelwood, MO
01.2005 - 06.2010
- Arranged bakery displays to showcase baked goods, cakes and pies to drive product sales.
- Packaged customer purchases with care and strong organizational skills to facilitate easy carrying and prevent product shifting.
- Maintained safety and efficiency while loading over 45 pounds of cake products into packaging equipment.
- Stored, labeled and replenished supplies in compliance with food safety regulations.
- Maintained clean, organized kitchen to maximize efficiency and food safety.
- Lifted and moved items weighing over 50 pounds using proper lifting techniques.
- Packaged and labeled baked goods with accurate descriptions and ingredients.
Education
No Degree - Computer Systems Tech
Hamilton College
Cedar Falls, IA02.2001
High School Diploma -
East High School
Waterloo, IA05.2000
Skills
- Food Sanitization
- Safe Quality Food Certified
- Equipment Sanitation
- Forklift Certified
- Dry Ice Blaster Certified
- Scissor lift Certified
- Safe Work Practices
- Facility and Site Cleaning
- Production Operations
- Attention to Detail
- Compliance with GMPs
- PPE Compliance
Timeline
Sanitation Specialist
Natures Bakery
03.2020 - Current
Production Lead
Natures Bakery
04.2017 - 03.2020
Wrapper Operator
Flowers Foods
05.2010 - 02.2015
Bakery Team Member
Theodoro Bakery
01.2005 - 06.2010
No Degree - Computer Systems Tech
Hamilton College
High School Diploma -
East High School