Mamoudou Kah
Cincinnati,OH
Summary
Dedicated sanitation specialist with proven expertise in hygiene standards and inventory management at Koch Foods. Skilled in chemical safety and biohazard cleanup, I effectively maintained compliance and enhanced sanitation practices. Recognized for training new employees and optimizing cleaning procedures, ensuring a safe and efficient work environment.
Overview
6
6
years of professional experience
Work History
Sanitation Specialist
Koch Foods
12.2019 - Current
- Managed inventory of specific cleaning supplies and made orders in time to maintain flow of cleaning and sanitation practices.
- Removed trash and debris from work areas quickly to avoid accidents and maintain appearances.
- Adjusted plans based on changing building and product conditions, remaining on schedule while prioritizing tasks effectively.
- Tested surfaces and [Type] areas for bacteria and mold to choose accurate tools and supplies for cleaning.
- Cleaned [Type] equipment according to strict company specifications, closely monitoring chemical use for safety and efficiency.
Meat Grinder
Tyson Fresh Meats
05.2022 - 08.2025
- Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
- Used boning knife, skewers and twine to shape, lace, and tie roasts.
- Maintained and stocked display cases by transporting wrapped products from work area or cooler to display cases.
- Adhere to safety and cleanliness standards and maintained equipment.
- Wrapped meat produce to maintain quality, freshness and condition.
- Trimmed fat and removed bones for high-quality, well-presented cuts of meat.
- Calculated weight and quantity of meat to determine appropriate pricing for customers.
- Set up displays and stocked shelves with fresh meats, rotating stock for quality.
- Trained new employees on proper meat-cutting techniques and safety measures.
- Trimmed fat to remove undesirable parts from cuts of meat.
- Disassembled and properly cleaned meat-cutting machines, avoiding contamination.
Education
Farmer
01-1998
home school work on farm with family
Skills
- Safety and compliance
- Inventory management
- Hygiene standards
- Personal protective equipment
- Food sanitization
- Hazardous waste management
- Chemical safety
- Biohazard cleanup
- Cleaning procedures
- Seven steps of sanitation
- Sanitation expertise
- Garbage removal
- Waste compaction
- First aid training
- Machine breakdown
- Sanitation regulations
- Sanitation training
- Biohazard disposal
- Tool cleaning
Languages
French
Limited Working
fulani
Full Professional
Timeline
Meat Grinder - Tyson Fresh Meats
05.2022 - 08.2025
Sanitation Specialist - Koch Foods
12.2019 - Current
Africa - , Farmer