Marri Ray

Agave Azul is a small business in Gray, GA. I have worked at Agave for almost 2 years and I have worked every position in the restaurant. I am a very hard worker as I graduated high school a semester early with honors classes and obtained my associates degree in less than a year at 18 years old. At Agave I was given the title "Togo Coordinator" and have been the only employee able to strictly deal with call in orders. This is because they are very stressful and have to be managed correctly and quickly with customers calling back to back as well as everything else going on around the restaurant. The sales of the restaurant have greatly improved with me working this position as I am able to take all orders rather than those out serving the floor focusing only on their tables. I also help other workers by doing tasks that are not being done and giving tables what they need if the server is not able to at the time. Working at this restaurant has helped me with my social skills, time management, and professionalism.