Marta Marksa

Helped team to work together and run everything smoothly.

Used interpersonal communication skills to convey information to others.

• Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
• Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
• Prepared meals efficiently under time constraints for timely service during peak hours.

• Managed time effectively while traveling for competitions attending practice, and going to classes.
• Attended all practices, meetings, and workouts on time.
• Developed time management skills by balancing academic responsibilities with athletic commitments.