Summary
Overview
Work History
Skills
Languages
Timeline
Generic

Martin Rodriguez

Santa Maria,CA

Summary

Skilled Cook with a flair for culinary creativity and a strong background in fast-paced environments, notably at Pismo Fish And Chips. Excelled in multitasking, maintaining high standards of food safety, and delivering exceptional customer service. Demonstrated proficiency in cooking and knife skills, ensuring memorable dining experiences and maximizing customer satisfaction. Experienced with various cooking techniques and kitchen operations. Utilizes culinary skills to create flavorful and visually appealing dishes. Knowledge of food safety practices and efficient kitchen workflows.

Overview

29
29
years of professional experience

Work History

Cook

Pismo Fish And Chips
06.2024 - Current
  • Prepared and served various food items in fast-paced environment.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Followed strict standards for food handling and safety, minimizing risks to customers.

Cook and Dishwasher

Sushiya
06.2024 - Current
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Kept kitchen clean and organized by performing daily maintenance tasks.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.

Cook and Sushi Chef

Atari-ya Japanese Restaurant
01.1996 - 10.2019
  • Prepared high-quality seafood, rice and ingredients for sushi.
  • Pleasantly welcomed patrons entering sushi bar, offering to explain menu options.
  • Ensured a memorable dining experience for guests through anticipating needs, providing recommendations, and addressing any concerns with professionalism.

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Knife skills
  • Food safety
  • Multitasking and organization
  • Culinary creativity
  • Food handler certification
  • Problem-solving

Languages

English
Professional Working
Spanish
Native or Bilingual

Timeline

Cook

Pismo Fish And Chips
06.2024 - Current

Cook and Dishwasher

Sushiya
06.2024 - Current

Cook and Sushi Chef

Atari-ya Japanese Restaurant
01.1996 - 10.2019
Martin Rodriguez