Dedicated student interested in applying excellent communication and interpersonal skills to a barista role. Experienced in data entry and handling money. Can quickly memorize product details and build customer relationships.
Reyan Giron- Manger- Paris Baguette
Phone Number: 480-569-8108 Email: reyanlouisegiron@gmail.com
Staff Sergeant Sovann Ry- Human Resources Supervisor
Phone Number: 562-533-1864 Email: Sovann.ry.civ@army.mil