
Self-motivated and responsible young adult with experience in high-volume, fast-paced restaurant service and community-based project management. History of putting forth effort and determination to complete projects in a safe and timely manner. Capable of managing multiple priorities in high stress situations while making sound judgments. Proven ability to manage transactions accurately, deliver exceptional customer service, and lead initiatives from planning to completion,including environmental projects and volunteer construction. Committed to efficiency, safety, and fostering a positive, welcoming environment.