Mary Lois Rieger
Knoxville,TN
Summary
Hardworking Bartender with experience in large-scale casual dining establishments. Committed to upholding highest standards of customer service. Friendly, open and committed to building customer base by providing positive service experience.
Overview
8
8
years of professional experience
Work History
Realtor
MK Coastal Group/EXP Realty
2023.02 - 2023.07
Bartender
EP Seafood
2022.05 - 2023.06
- Served high customer volumes during special events, nights, and weekends.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Kept bar presentable and well-stocked to meet customer needs.
- Followed alcohol awareness procedures for preventing excessive guest intoxication.
- Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
- Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
- Followed strict recipes and drink measurements to minimize product used.
Bartender/Server
Aj's
2018.07 - 2022.03
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Cultivated warm relationships with regular customers.
- Maintained clean and organized dining areas to uphold restaurant hygiene standards.
- Served high customer volumes during special events, nights, and weekends.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Kept bar presentable and well-stocked to meet customer needs.
- Followed alcohol awareness procedures for preventing excessive guest intoxication.
- Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
Bartender
Shenanigans Bar & Grill
2015.02 - 2018.07
- Served high customer volumes during special events, nights, and weekends.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Kept bar presentable and well-stocked to meet customer needs.
- Followed alcohol awareness procedures for preventing excessive guest intoxication.
- Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
- Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
Education
Bachelor of Science - Psychology
University of Southern Mississippi
Hattiesburg, MS12.2006
Skills
- Food and Beverage Management
- Responsible Alcohol Service
- Reconciling Cash Drawers
- Custom Drink Preparation
- Age Identification and Compliance
- Sales Expertise
Timeline
Realtor
MK Coastal Group/EXP Realty
2023.02 - 2023.07
Bartender
EP Seafood
2022.05 - 2023.06
Bartender/Server
Aj's
2018.07 - 2022.03
Bartender
Shenanigans Bar & Grill
2015.02 - 2018.07
Bachelor of Science - Psychology
University of Southern Mississippi
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