Dynamic Job Coach with a proven track record at ENMRSH, adept at developing service plans and job search strategies. Cultivated strong community relationships, enhancing client motivation and self-confidence. Recognized for attention to detail and effective progress monitoring, leading to successful client placements and improved teamwork.
Overview
7
7
years of professional experience
Work History
Job Coach
ENMRSH
Clovis
07.2022 - Current
Monitored client progress, and adjusted job coaching strategies to meet needs, and navigate challenges.
Cultivated strong relationships with community organizations and resources to provide additional support services for clients when needed.
Developed and maintained relationships with community resources to support job coaching.
Offered ongoing support to clients throughout their job search process, leading to increased levels of motivation and self-confidence.
Assisted clients in overcoming barriers to employment by addressing issues such as lack of experience or gaps in work history through effective strategizing.
Improved client confidence by delivering motivational speaking sessions and one-on-one coaching.
Evaluated client skills and job readiness, providing constructive feedback and actionable advice.
Built and maintained professional relationships with vendors and suppliers.
Cook Shift Leader
Something Different Grill
Clovis
05.2018 - 05.2022
Maintained a clean and organized workspace, adhering to health department standards for safety and sanitation.
Demonstrated exceptional multitasking abilities by overseeing multiple cooking stations simultaneously while maintaining quality control standards.
Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
Successfully managed inventory and reduced waste by carefully monitoring food usage and rotating stock.
Placed orders to restock items before supplies ran out.
Inspected freezer and refrigerator daily to check and maintain proper temperatures.
Enhanced customer satisfaction by consistently delivering high-quality meals in a timely manner.
Trained and mentored new cooks, resulting in increased productivity and improved teamwork within the kitchen staff.
Handled high-pressure situations calmly and professionally, maintaining focus on completing tasks efficiently without compromising quality.
Supported overall restaurant success through cross-training in various positions when necessary to provide adequate coverage during busy times.
Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
Collaborated with front-of-house staff to ensure seamless communication between kitchen and dining room teams for optimal guest satisfaction.