Mason Murray

• Helped customers complete purchases, locate items and join reward programs to promote loyalty, satisfaction and sales numbers.
• Restocked, arranged and organized merchandise in front lanes to drive product sales.
• Assisted customers by answering questions and fulfilling requests.
• Answered questions about store policies and concerns to support positive customer experiences.
• Worked closely with managers and shift leads to solve problems and handle customer concerns.
• Efficiently processed new orders, completing 100+ daily transactions with remarkable accuracy.
• Used and properly stored hazardous chemical cleaners to reduce risk of injury or illness.
• Delivered quality customer service to address urgent needs and cleaning requests.
• Participated in continuous improvement by generating suggestions, engaging in problem-solving activities to support teamwork.
• Exceeded goals through effective task prioritization and great work ethic.

-Duties entailed everything listed above, in addition to:

• Trained and assisted new kitchen staff members.
• Used proper handling and preservation methods while packaging and storing food products.
• Prepared cooking supplies, ingredients and workstations during opening and closing procedures to maximize efficiency.
• Sanitized kitchen surfaces and equipment by cleaning grills, griddles, ovens and fryers
• Prepared items ahead of time to promote efficiency in dish garnishing.
• Washed, peeled and cut fruits and vegetables in advance to save time on food preparation.
• Packaged, arranged and labeled ingredient stock, storing at established temperatures.