Summary
Overview
Work History
Education
Skills
Websites
Accomplishments
Proficiency
References
Volunteer Experience
Sports and Business
Languages
Timeline
Generic

MASON WHITE

Midlothian,VA

Summary

Forward-thinking team leader skilled at operating departments efficiently to meet goals. Successful background matching employees with roles for maximum performance. Proactive and hardworking individual focused on continuous operational improvement. Collaborative leader with dedication to partnering with coworkers to promote engaged, empowering work culture. Documented strengths in building and maintaining relationships with diverse range of stakeholders in dynamic, fast-paced settings. Strong leader and problem-solver dedicated to streamlining operations to decrease costs and promote organizational efficiency. Uses independent decision-making skills and sound judgment to positively impact company success.

Overview

8
8
years of professional experience

Work History

Line Cook: Kitchen Lead

Buffalo Wild Wings
08.2021 - Current
  • Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
  • Enhanced customer satisfaction by consistently delivering high-quality dishes in a timely manner.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Mastered various cooking techniques, broadening menu offerings and introducing innovative dishes.
  • Increased team productivity by implementing streamlined processes and effective communication strategies.
  • Achieved departmental goals by developing and executing strategic plans and performance metrics.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Mentored junior staff members in culinary skills and techniques, fostering professional growth within the team.
  • Strengthened team communication through active listening and constructive feedback during shift meetings or one-on-one sessions.

Server

Buffalo Wild Wings
08.2021 - Current
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
  • Maximized table turnover rate by efficiently managing reservations and seating arrangements.
  • Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.

Line Cook/Server Trainer

Buffalo Wild Wings
06.2017 - Current
  • Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
  • Enhanced customer satisfaction by consistently delivering high-quality dishes in a timely manner.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Mastered various cooking techniques, broadening menu offerings and introducing innovative dishes.
  • Mentored junior staff members in culinary skills and techniques, fostering professional growth within the team.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.

Installation, Sanding, and Finishing Hardwood Floors

MIKES HARDWOOD FLOORS
01.2016 - 01.2017
  • Enhanced customer satisfaction by efficiently installing hardwood floors with attention to detail and craftsmanship.
  • Reduced project completion time by effectively collaborating with team members on hardwood floor installation tasks.
  • Increased client referrals through the delivery of high-quality installations and excellent communication skills.
  • Improved workplace safety by consistently adhering to industry standards and guidelines during floor installations.

Education

High School Diploma -

MANCHESTER HIGH SCHOOL
Chesterfield, VA
06.2020

BUSINESS ADMINISTATION/ECONOMICS, Finance, Investment, Accounting, Operations Management/Management Science - Finance/Accounting

BRIDGEWATER COLLEGE
Bridgewater, VA
05.2024

Skills

  • Customer relation experience
  • Problem solving
  • Team Player
  • Outgoing and Enthusiastic Personality
  • Exceptional Communication skills
  • Mathematical
  • Policy Implementation
  • Strategic Planning
  • Staff Supervision

Websites

Accomplishments

  • Footlocker South Regional Meet- 2016, 2017, 2020
  • VHSL Group 6A South Regional Indoor T&F Championships 2016
  • VHSL Group 6A South Regional Indoor T&F Championships 2017
  • Lettered in Cross Country, Indoor Track, Outdoor Track 2016-2020
  • Dean's List at Bridgewater College 2022-2023 Fall Semester- 3.460 GPA
  • Dean's List at Bridgewater College 2022-2023 Spring Semester- 3.64 GPA

Proficiency

Fully Proficient in Microsoft Office Suite

References

  • Misty Gibson, GM Buffalo Wild Wings- Hull Street, (804)-240-2215
  • Alyssa Richardson, GM Buffalo Wild Wings- Westchester Commons (804)-594-6853
  • Mike McNeil, Owner of Mike's Hardwood Floors, (804)-439-3434
  • Mark Schulte, GM Buffalo Wild Wings Harrisonburg VA, (804)-438-9790
  • Eric Critzer, GM Buffalo Wild Wings Harrisonburg VA, (804)-438-9790

Volunteer Experience

  • Leader/Captain of HS Cross Country/Track and Field Team
  • Leader is College Projects
  • Richmond Races Volunteer
  • Team Motivation
  • Leadership in the workplace

Sports and Business

My love for sports and business go hand in hand

Languages

Spanish
Professional Working

Timeline

Line Cook: Kitchen Lead

Buffalo Wild Wings
08.2021 - Current

Server

Buffalo Wild Wings
08.2021 - Current

Line Cook/Server Trainer

Buffalo Wild Wings
06.2017 - Current

Installation, Sanding, and Finishing Hardwood Floors

MIKES HARDWOOD FLOORS
01.2016 - 01.2017

High School Diploma -

MANCHESTER HIGH SCHOOL

BUSINESS ADMINISTATION/ECONOMICS, Finance, Investment, Accounting, Operations Management/Management Science - Finance/Accounting

BRIDGEWATER COLLEGE

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