Adaptable professional with a strong work ethic and efficient cleaning skills. Proven ability to manage time effectively, prioritize tasks, and collaborate with kitchen staff to uphold high standards of cleanliness and safety.
Overview
1
1
year of professional experience
Work History
Dishwasher
Bigboy Restaurants
Cheboygan, MI
05.2025 - 02.2026
Maintained cleanliness and organization of dishwashing area to support efficient kitchen operations.
Operated commercial dishwashing equipment to ensure timely cleaning of kitchenware.
Assisted in inventory management by tracking and replenishing cleaning supplies as needed.
Collaborated with kitchen staff to prioritize dishwashing tasks during peak service hours.
Adhered to food safety and sanitation regulations to uphold health standards in the kitchen.
Demonstrated adaptability by quickly learning new processes and equipment usage.
Kept kitchen areas neat and clean by removing trash and organizing supplies.
Followed supervisor instructions to complete tasks on time.
Kept work area clean, dry, and free of debris to prevent incidents and accidents.
Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
Completed extra cleaning work on garbage cans, racks, dry storage areas, and other fixtures to keep kitchen spotless.
Completed additional cleaning tasks within the kitchen area, contributing to an overall sanitary work environment.
Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.