Summary
Overview
Work History
Education
Skills
Timeline
Generic

Matias Rivas Felix

Gonzales,California

Summary

He desarrollado habilidades de jefe de equipo en entornos de producción alimentaria en la compañía donde actualmente trabajo Braga fresh ahora The Og Companies Gonzales, con especialidad en atención a la seguridad alimentaria y el control de calidad. Cuento con experiencia en cumplimiento normativo y liderazgo de equipo, y busco incursionar en un nuevo campo. Mi objetivo es aprovechar mis habilidades transferibles para alcanzar el éxito en un entorno dinámico y exigente.

Overview

3
3
years of professional experience

Work History

Crew Lead

Matías Rivas Felix
Gonzales, CA
11.2023 - Current
  • Monitored daily operations to maintain safety regulations and quality benchmarks.
  • Conducted comprehensive testing for Listeria, Salmonella, E. coli, and APC to support effective risk management in food production.
  • Oversaw the compilation and submission of reports for Costco via the Azzule platform, reflecting performance metrics from three production plants.
  • Assisted in onboarding new crew members to develop familiarity with equipment and operational guidelines.
  • Supported team workflow enhancements to improve productivity and operational processes.
  • Evaluated performance indicators and provided actionable feedback for individual and team growth.
  • Guided employees in effective time management techniques and job execution practices.
  • Oversaw team members to verify work quality and address issues proactively.
  • Boosted crew productivity through regular feedback, targeted training, and comprehensive evaluations.
  • Cultivated a cooperative work environment by encouraging teamwork and open communication.
  • Coordinated flexible scheduling to accommodate night, weekend, and holiday shifts as necessary.
  • Adapted swiftly to emerging technologies and software applications to enhance operational efficiency.

Education

Diseño Gráfico Digital - Publicidad

Mexico
Mexico
12.2013

Skills

SQF (Seguridad y Calidad de los alimentos)

HACCP (Análisis de peligros y puntos críticos de control)

GMP (Buenas practicas de manutención)

Chemical hazard training

Validaciones de producto y agua

Product knowledge

Safety protocols and procedures

Work order management

Documentation and reporting

Quality control

Crew scheduling

Work Planning and Prioritization

Schedule planning

Friendly, positive attitude

Teamwork and collaboration

Problem-solving

Flexible and adaptable

Dependable and responsible

Excellent communication

Organization and time management

Problem resolution

Verbal communication

Timeline

Crew Lead

Matías Rivas Felix
11.2023 - Current

Diseño Gráfico Digital - Publicidad

Mexico
Matias Rivas Felix