Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Matthew Lapsley

Austin

Summary

Experienced line cook with a knack for optimizing kitchen operations and enhancing customer satisfaction. Proven ability to boost sales and maintain high food safety standards.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Line Cook

Game on Bar and Grill
Austin, TX
04.2026 - 05.2026
  • Managed food prep for hot and cold stations
  • Worked the line for both stations as well a occasional expo
  • Maintained kitchen hygiene standards with proper dating and labeling
  • assisted with inventory and unloading product from the truck
  • performed duties as needed including dishes, trash and close down.

Line Cook

Compass Group Inc. (Amazon)
Austin, TX
07.2022 - 10.2025
  • lead cook for the Melt station serving sandwiches and soups while managing two other cooks
  • Served 200+ meals weekly with quality.
  • Allowed creativity with developing menu items for the station to increase sales
  • Ensured compliance with food safety standards (dating, labeling, maintaining clean organized station)
  • Developed prep schedules to maintain time management
  • Cross trained in all stations to assist teammates when needed.
  • Received training on cooking techniques and cuisines from the executive chef to develop further skills
  • Performed additional duties as required such as trash, dishes, unloading Sysco and close down

Prep Cook

Foxtrot
Austin, TX
11.2022 - 07.2023
  • Executed preparation of high-quality food, adhering strictly to established recipes and standards.
  • Organized and labeled food items accurately to maintain quality standards across all retail locations.
  • Conducted regular assessments of inventory to maintain adequate supply for business needs.
  • Executed dishwashing tasks as required to uphold hygiene and service quality.

Prepared Foods Team Member

Whole Foods Market Inc
Austin, TX
04.2022 - 11.2022
  • Executed preparation of food items for cold chef case in alignment with production sheets.
  • Maintained quality and freshness of prepared items through diligent dating, labeling, covering, and rotation processes.
  • Managed pizza line operations, ensuring timely preparation and service during afternoon shift.
  • Facilitated support and preparation for meal stations during peak lunch hours, including ramen, tacos, and sandwiches.
  • Verified accuracy of signage and pricing to enhance customer experience.
  • Ensured adherence to food safety and sanitization standards to promote health and safety.

Education

Bachelor of Arts - Communications

Castleton University
Castleton, VT
05.2008

High School Diploma - General Studies

Fayetteville Manlius
Manlius, NY
06.2004

Skills

  • Effective time management
  • Food safety compliance
  • Adaptability under pressure
  • Excellent customer service skills
  • Active listener
  • Culinary knife techniques
  • Proficient in diverse cooking techniques
  • Understanding of various kitchen appliances
  • Effective team engagement
  • Reliable and trustworthy
  • Food allergen safety

Certification

  • Food Handlers certificate

Languages

Spanish
Elementary
French
Elementary

Timeline

Line Cook

Game on Bar and Grill
04.2026 - 05.2026

Prep Cook

Foxtrot
11.2022 - 07.2023

Line Cook

Compass Group Inc. (Amazon)
07.2022 - 10.2025

Prepared Foods Team Member

Whole Foods Market Inc
04.2022 - 11.2022

Bachelor of Arts - Communications

Castleton University

High School Diploma - General Studies

Fayetteville Manlius