Summary
Overview
Work History
Education
Skills
References
Timeline
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MATTHEW BRADSHAW

Spring Hill,FL

Summary

Dynamic management professional with a proven track record of driving a culture of sales, accountability, retention, and, most importantly, fun. Expert in strategic leadership and employee engagement. Adept at optimizing profitability and ensuring compliance, consistently exceeding financial targets and enhancing brand visibility.

Overview

18
18
years of professional experience

Work History

Management

Topgolf
Tampa, FL
01.2022 - Current
  • Drive revenue, profitability, and brand visibility for a $28M venue, consistently meeting or exceeding financial targets.
  • Mentor and develop a team of department managers and team leads, fostering a culture of accountability and growth.
  • Partner with back-of-house and facilities teams to ensure compliance with safety and food quality standards.
  • Collaborate with event sales to secure new business and execute high-profile VIP events with precision.

General Manager

Chuy’s
Rogers, AR
01.2016 - 12.2021
  • Led a $6.2M single-unit restaurant to achieve a #7 company-wide ranking for year-over-year sales growth.
  • Earned 2020 and nominated for 2021 SW Region GM of the Year for outstanding leadership and operational results.
  • Achieved industry-leading employee retention (33% YTD turnover) in the Southwest region.
  • Trained and promoted 4 General Managers and multiple leaders as a certified training store for the Southwest market.

Multi-Unit Manager

Grub’s Bar And Grille
Fayetteville, AR
01.2007 - 01.2016
  • Advanced from bartender to multi-unit manager, overseeing operations across 4 locations.
  • Supported the successful opening of 3 new locations, training management and hourly staff for seamless launches.
  • Launched a catering service, increasing off-premise revenue and expanding brand reach.

Education

Some College - Kinesiology

University of Arkansas
Fayetteville, AR
01.2003

Skills

  • Strategic Leadership & Coaching
  • Revenue Growth & Profit Optimization
  • Employee Engagement & Retention
  • Food Safety & Compliance
  • High-Volume Operations Management
  • Critical Thinking and Problem Solving
  • Community Engagement and Brand Building
  • Adaptability and Continuous Learning

References

References available upon request.

Timeline

Management

Topgolf
01.2022 - Current

General Manager

Chuy’s
01.2016 - 12.2021

Multi-Unit Manager

Grub’s Bar And Grille
01.2007 - 01.2016

Some College - Kinesiology

University of Arkansas

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