Barista
- Dealing with customers, money, and sales
- Greeted and communicated with customers to take beverage orders and offer recommendations based on taste preferences.
- Implemented recycling and compost programs to reduce trash waste and improve green footprint.
- Received and accurately processed customer payments.
- Utilized coffee maker, espresso machine and French press to prepare coffee.
- Recommended pastries and sandwiches to pair with customers' beverages.
- Restocked product displays based on demand and projected sales.
- Prepared and served hot or cold beverages.
- Described menu items to customers and suggested appealing products.
- Cleaned and sanitized service or seating areas, complying to health protocols and food safety standards.
- Wrapped, labeled and dated food items for sale.
- Washed and cleaned coffee maker, french press and espresso machine to remove mineral and hard water deposits.
- Provided customer service, addressing clients' questions and concerns.
