Summary
Overview
Work History
Education
Skills
Timeline
Generic

Matthew McCoy

North Charleston,SC

Summary

An artist who found a love for food, utilizing a creative background to style and highlight local produce. Though not classically trained, I am passionate about learning new techniques and developing my knowledge for both food, wine, and those who produce both.

Overview

7
7
years of professional experience

Work History

Line Cook

Cane Pazzo
Hanahan, SC
05.2025 - Current
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.

Line Cook at Osteria Olio

Indigo Road Hospitality Group
Athens, GA
05.2024 - 04.2025
  • Operated pizza oven and other kitchen equipment safely to protect team members from harm and equipment from damage.
  • Monitored and maintained clean working areas and cooking surfaces.
  • Developed strong time management skills by juggling multiple orders during peak hours without compromising quality.
  • Prepared, rolled and shaped dough to correct sizes and shapes based on orders to fit in oven and cook evenly.

Bartender

Magnolias
Athens, GA
10.2021 - 03.2025
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Served high customer volumes during special events, nights, and weekends.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.

Gallery Guide

Georgia Museum of Art
Athens, GA
10.2021 - 03.2022
  • Built personal relationships with guests to promote positive experiences.
  • Developed an extensive knowledge of local history and culture, enabling the provision of accurate information and insightful commentary during tours.

Assistant Exhibit Coordinator

Richard B. Russell Special Collection Library
Athens, GA
08.2018 - 01.2020
  • Assisted with day-to-day operations, working efficiently and productively with all team members.
  • Provided essential support during exhibition installations, ensuring timely completion of gallery setups.
  • Improved gallery efficiency by updating database systems for tracking events and tours.

Education

Bachelor of Arts - Drawing And Painting

University of Georgia
GA
05-2025

High School Diploma -

Jefferson County High School
Louisville, GA
05-2018

Skills

  • Attention to detail
  • Highly motivated
  • Cleaning and organization
  • Reliable and trustworthy
  • Time management

Timeline

Line Cook

Cane Pazzo
05.2025 - Current

Line Cook at Osteria Olio

Indigo Road Hospitality Group
05.2024 - 04.2025

Bartender

Magnolias
10.2021 - 03.2025

Gallery Guide

Georgia Museum of Art
10.2021 - 03.2022

Assistant Exhibit Coordinator

Richard B. Russell Special Collection Library
08.2018 - 01.2020

Bachelor of Arts - Drawing And Painting

University of Georgia

High School Diploma -

Jefferson County High School