Matthew miller, born and raised in the western suburbs of Philadelphia. Attended Malvern Preparatory from 2018-2022 where I received the Basil B Sullivan scholarship for academic and athletic effort and performance. Selected as captain for the 2021- 2022 school year on the Malvern Prep crew team where participated In many prestigious regatta's and won several championships. This sport that taught me that resilience and perseverance directly lead to success. From the cold morning to the late nights on the water or in the hot steamy boathouse, I spent countless hours working with my team so that we could perform at the highest level. My efforts rewarded me in being offered a scholarship to row at the collegiate level at Loyola University in Maryland. I now study Business sustainability with a minor in entrepreneurship.
Hi, I’m
Matthew Miller
Malvern,PA
Summary
Overview
6
years of professional experience
Work History
Royal Grill Wildwood, NJ
Head Food Runner
05.2022 - 10.2023
Job overview
- Stocked service stations with ice, napkins and straws.
- Memorized dining room floor plans and understood seat number system.
- Greeted guests with friendliness and professionalism.
- Filled trays with food, utensils, napkins and condiments to provide diners with meals and accessories.
- Organized deliveries from suppliers ensuring timely arrival for preparation purposes.
- Assisted hostess by answering phones to take reservations or to-go orders.
- Transferred supplies and ingredients between storage and kitchen areas by hand or cart.
Trattoria San NicolaPaoli, PA
Lead Busser
02.2018 - 10.2019
Job overview
- Greeted customers to seat patrons at tables according to availability and customer preferences.
- Observed tables to tend to guest needs and identify customer service opportunities.
- Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
- Delivered food items from the kitchen to the dining room table.
- Made friendly conversation with customers to provide enjoyable bar experience.
- Communicated with kitchen staff regarding any special orders or dietary restrictions requested by guests.
- Wiped down tables after each seating to prepare for next customers.
- Maintained stock and cleanliness of stations for meal periods with silverware, linens and condiments.
- Maintained clean and orderly appearance throughout kitchen and dining area.
Education
Loyola University MarylandBaltimore, MD
BBA
05-2026
University Overview
Malvern PrepMalvern, PA
High School Diploma
05-2022
University Overview
Skills
- Effective Multitasking
- Quick Learner
- Flexible Schedule
- Recruitment
- Business Management
- Time Management
- Strong Work Ethic
- Teamwork and Collaboration
- Competitive
- Social Media Management
- Brand Building
- Goal Setting
- Culture Building
Accomplishments
Accomplishments
The Basil B. Sullivan ’51 Scholarship : This scholarship is awarded to a junior who has demonstrated academic merit, participates in activities and/or athletics, and demonstrates loyalty to Malvern.
Languages
Chinese (Mandarin)
Limited
Affiliations
Affiliations
- Captain of 2021-2022 Malvern Prep Rowing team
- Co founder of Malvern Prep Bee keeping
Timeline
Head Food Runner
Royal Grill
05.2022 - 10.2023
Lead Busser
Trattoria San Nicola
02.2018 - 10.2019
Loyola University Maryland
BBA
Malvern Prep
High School Diploma
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