Provided catering service as a waiter and bartender for private and public events for Purdue. Supervised other bartenders and responsible for timely setup and customer service. Tracked sales and used excel to maintain inventory.
Informed customers of home renovation supply items and assisted with sales of inventory. Unloaded truck deliveries with forklift and put away items with standing forklift. Assembled cabinets and vanities for customers and store display use. Gathered, loaded, and checked customer purchases with inventory sheets. Used ProKitchen software to design kitchen areas for customers and used export functions for transaction and ordering purposes.
Operated stand up forklift to navigate warehouse and checked out items with handheld scanner and screen equipment. Organized items into assembly line kits in an organized manner. Maintained warehouse in accordance to safety standards by removing hazards.
Ran Screen and Clean software on cisco equipment and tested wifi on wireless access points. Maintained warehouse by organizing storage areas, putting away stock, and keeping areas cleaned.
AnaLisse Johannsen, at Purdue Hospitality Services. (925)818-4206
Christina Flint, Event Coordinator at Purdue Hospitality Services. Flint2@purdue.edu, (765)201-2000
Joe Miller, Operations Supervisor at Metronet. (219)252-0625