Maudiel Aguinada
Fort Worth,TX
Summary
Hardworking and passionate job seeker with strong organizational skills eager to secure a Kitchen Management position. Ready to help team achieve company goals, and Learn new skills that will better me and my job performance.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Kitchen Key Holder
Sweetie Pies Ribeyes
02.2022 - Current
- Trained junior staff members, resulting in a more skilled and cohesive team environment.
- Maintained high sanitation standards through regular cleaning schedules and strict adherence to food safety regulations.
- Performed quality checks on ingredients, ensuring freshness and reducing instances of spoilage or contamination.
- Coordinated large-scale catering events, ensuring timely preparation and delivery of food while maintaining the highest quality standards.
- Delegated food preparation duties down to cooks and followed up with cooks to verify proper preparation and production of meals.
Kitchen Team Leader
Outback Steakhouse
04.2020 - 02.2022
- Led a team of cooks, ensuring consistently high-quality food preparation and presentation.
- Checked and tested foods to verify quality and temperature.
- Maintained a clean, safe, and organized work environment for optimal productivity.
- Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
Kitchen Team Leader
Cafe Pacific
09.2019 - 03.2020
- Boosted customer satisfaction with timely meal preparation, meeting strict deadlines during peak service hours.
- Collaborated with fellow kitchen staff, effectively managing multiple tasks for seamless operations.
- Led a team of cooks, ensuring consistently high-quality food preparation and presentation.
- Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
Education
High School Diploma -
Arlington High School
Arlington, TX04.2020
Skills
- Invoice Coding
- Task Delegation
- Product Ordering
- Adaptability
- Attention to detail
- Product knowledge
- Training and Mentoring
Languages
Spanish
Native or Bilingual
English
Professional Working
Certification
- Food Handler Certification
- TABC Certified
Timeline
Kitchen Key Holder
Sweetie Pies Ribeyes
02.2022 - Current
Kitchen Team Leader
Outback Steakhouse
04.2020 - 02.2022
Kitchen Team Leader
Cafe Pacific
09.2019 - 03.2020
High School Diploma -
Arlington High School
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