Maximus Spinelli
Delran,NJ
Summary
Experienced with preparing and cooking variety of dishes in fast-paced kitchen environment. Utilizes effective time management and multitasking skills to ensure efficient meal preparation. Knowledge of maintaining food safety standards and creating collaborative team atmosphere.
Overview
3
3
years of professional experience
Work History
Line Cook
Gaetano’s
Marlton, NJ
04.2025 - Current
- Prepared and cooked menu items according to established recipes and presentation standards.
- Maintained cleanliness and organization of kitchen workstations and equipment.
- Collaborated with team members to efficiently execute meal service during peak hours.
- Operated kitchen equipment including grills, fryers, and ovens with precision
- Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
Utility Worker
Acts
Moorestown, NJ
03.2023 - Current
- Kept work area clean, neat, and well-stocked to maximize productivity.
- Collected and disposed of trash and debris.
- Trained new team members on proper dishwashing techniques and equipment usage.
- Followed supervisor instructions to complete tasks on time.
- Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
- Completed additional cleaning tasks within the kitchen area, contributing to an overall sanitary work environment.
Education
High School Diploma -
Delran High School
Delran Studying Electrical And Electronics At -
Lincoln Technical Institute
Moorestown, NJ04.2026
Skills
Time management
Attention to detail
Highly motivated
Cleaning and organization
Customer service
Following cooking methods
Kitchen organization
Timeline
Line Cook
Gaetano’s
04.2025 - Current
Utility Worker
Acts
03.2023 - Current
High School Diploma -
Delran High School
Studying Electrical And Electronics At -
Lincoln Technical Institute