Megan Haynes
Mt. Vernon,IL
Summary
Results-driven Kitchen Shift Lead at Casey's General Store with expertise in food safety and kitchen management. Enhanced productivity through streamlined operations and effective staff training, achieving reduced wait times and improved customer satisfaction. Skilled in problem-solving and implementing quality control measures, ensuring high standards in food preparation and service. Think I'm a good team member to my crew.
Overview
1
1
Certification
5
5
years of professional experience
Work History
Kitchen Shift Lead
Caseys Genral Store
11.2021 - Current
- Supervised kitchen staff to ensure efficient food preparation and service.
- Trained new employees on safety protocols and operational procedures.
- Managed inventory levels, ensuring timely restocking of supplies.
- Implemented quality control measures to maintain food safety standards.
- Streamlined kitchen workflow by developing task checklists for each shift, resulting in increased productivity levels.
- Implemented portion control guidelines, reducing overall food costs without sacrificing dish quality or presentation standards.
- Trained new employees on kitchen policies, procedures, and equipment usage, promoting a collaborative work environment.
- Conducted regular training sessions to improve team performance and skills.
- Streamlined kitchen operations, reducing wait times for orders.
- Resolved customer complaints promptly, enhancing overall satisfaction.
Education
High School Diploma -
Mt Vernon Township High School
Mt. Vernon, IL05-2010
Skills
- Workplace safety
- Food preparation
- Scheduling staff
- Cooking techniques
- Sanitation standards
- Kitchen management
- Ordering supplies
- Customer service
- Problem-solving
- Cleaning and sanitation
- Food safety
- Kitchen equipment maintenance
Certification
Pizza certified, and food handler
Timeline
Kitchen Shift Lead
Caseys Genral Store
11.2021 - Current
High School Diploma -
Mt Vernon Township High School