Megan White
Granbury,TX
Summary
Reliable Manager demonstrating high level of ownership and initiative. Possessing exceptional work ethic and desire to go above and beyond to exceed company expectations. Offering knack for building productive working relationships. Successful in fast-paced, deadline-driven environments to manage goals and team development. History of thriving in team-oriented environments.
Overview
6
6
years of professional experience
Work History
Associate Restaurant Manager
Cracker Barrell Old Country Store
Fort Worth, TX
03.2023 - 06.2024
- Managed daily operations of the restaurant, including staff scheduling and training.
- Monitored sales performance to ensure targets were met or exceeded.
- Recruited, trained, and supervised staff members as needed.
- Prepared weekly reports on sales figures, stock levels, staffing needs.
- Set goals for staff members; evaluated their performance regularly.
Assistant General Manager
Buffalo
Fort Worth, Texas
09.2020 - 06.2022
- Implemented successful business strategies to increase revenue and target new markets.
- Appraised inventory levels on frequent basis, ordering new merchandise to keep quantities well-stocked.
- Reviewed financial statements and sales or activity reports to measure productivity or goal achievement.
- Used strong issue resolution and communication skills to cultivate and strengthen lasting client relationships.
- Provided leadership, insight and mentoring to newly hired employees to supply knowledge of various company programs.
- Prepared staff work schedules and assigned team members to specific duties.
- Fostered performance-oriented environment focused on promoting team collaboration, personal accountability and long-term business success.
Restaurant Front of House Manager
Chili's Bar and Grill
Garland , TX
10.2018 - 04.2020
- Worked in close collaboration with team members to ensure customers received high-quality service.
- Trained front-of-house staff on restaurant policies and procedures, guest service techniques and communication skills to promote positive experiences.
- Supervised activities of dining room staff to maintain service levels and support guest needs.
- Reconciled daily transactions, balanced cash registers and deposited restaurant's earnings at bank.
- Developed goals and plans to prioritize, organize and accomplish daily service tasks.
Education
Associate of Applied Science -
Oklahoma State University Institute of Technology - Okmulgee
Okmulgee, OK05-2013
Skills
- Staff Training and Development
- Employee Retention
- Marketing and Promotions
- Budgeting and financial management
- Operations Management
- Schedule Coordination
Affiliations
- Nature/Hiking Enthusiast
- Volunteer at Tarrant County Food Bank, with Stepping Out Fort Worth
Timeline
Associate Restaurant Manager
Cracker Barrell Old Country Store
03.2023 - 06.2024
Assistant General Manager
Buffalo
09.2020 - 06.2022
Restaurant Front of House Manager
Chili's Bar and Grill
10.2018 - 04.2020
Associate of Applied Science -
Oklahoma State University Institute of Technology - Okmulgee