Summary
Overview
Work History
Education
Skills
Affiliations
Certification
Timeline
Additional Information
Barista

Melissa Nevins

Registered Dietitian
Poughkeepsie,New York

Summary

Experienced Clinical Dietitian helping rehab patients handle chronic medical problems through effective nutrition. Successfully educated patients and families, planned menus for individual patient conditions, and completed comprehensive nutrition assessments including NFPE. Malnutrition evaluations upon admission and as per guidelines. Strong communication with active listening skills. Diet education including pamphlets, recipes, and teach back methods. Follow up monitoring. IDDSI training and implementation. Results oriented RDN dedicated to using evidence based nutrition to improve patient lives.

Overview

27
27
years of professional experience
2
2
Certification

Work History

Registered Dietitian Nutritionist

The Pines at Poughkeepsie
09.2022 - Current
  • Demonstrated leadership skills in managing projects from concept to completion.
  • Strengthened communication skills through regular interactions with others.
  • Used strong analytical and problem-solving skills to develop effective solutions for challenging situations.
  • Demonstrated a high level of initiative and creativity while tackling difficult tasks.
  • Completed detailed nutritional assessments of each patient based on health history, medical conditions, and energy requirements.
  • Developed nutrition plans addressing individual patient diabetes and food allergies.
  • Exercised leadership capabilities by successfully motivating and inspiring others.
  • Assisted patients clients with mean plan development, addressing individualized dietary requirements.
  • Provided medical nutrition therapy to individuals and groups with chronic illnesses.
  • Liaised with healthcare professionals in creating nutrition-related treatment plans.
  • Monitored patient progress and documented nutritional information in patient charts and records.

Registered Dietitian Nutritionist

Nuvance Health/Northwell
09.2021 - 09.2022
  • Completed detailed nutritional assessments of each patient based on health history, medical conditions, and energy requirements.
  • Developed nutrition plans addressing individual patient diabetes and food allergies.
  • Assisted patients clients with mean plan development, addressing individualized dietary requirements.
  • Developed nutrient-dense recipes and flexible meal templates to meet nutritional objectives.
  • Coached individuals on methods for managing chronic diseases with effective dietary plans.
  • Provided medical nutrition therapy to individuals and groups with chronic illnesses.
  • Coordinated and implemented nutrition programs within the community to promote healthy eating. Continue to work per diem at Putnam and Vassar Hospitals.

Registered Dietitian Nutritionist

Nutrition Management Services Company
10.2020 - 09.2021
  • Determined client-specific nutrient and energy requirements, with consideration to specific lifestyles, physiology and medical concerns.
  • Planned nutritious meal options for individuals with various health needs and conditions.
  • Coordinated and implemented nutrition programs within community to promote healthy eating.
  • Liaised with healthcare professionals in creating nutrition-related treatment plans.
  • Provided professional services and support in a dynamic work environment.
  • Proved successful working within tight deadlines and a fast-paced environment.
  • Resolved problems, improved operations and provided exceptional service.
  • Cultivated interpersonal skills by building positive relationships with others.
  • Monitored patient progress and documented nutritional information in patient charts and records.

Registered Dietitian Nutritionist

North Westchester Restorative Therapy & Nursing Center
06.2013 - 10.2020
  • The areas which are covered as the RDN include the neuro rehab unit, Short term rehab, Long Term Care, and the wound team. Worked on the Covid unit last year. We use Sigma Care and DieTech food service system. Past experience with Geri menu and other food service systems. Our team planned nutritious meals and continue to update to meet the nutrition needs of the patients. We have tube fed patients as well as TPN to provide nutrition to some of the patients. We have care plan meetings with most families every two weeks reviewing MNT. Weekly meeting on the weights to avoid significant weight loss in the building. Comprehensive nutrition assessment utilizing the Nutrition Care Process. NFPE is part of the nutrition assessment. Participate in QAPI. Performed duties to stay current with current guidelines. Department Head Meetings.

Dietitian

Wingate
10.2000 - 06.2013
  • Worked on the LTC units and the vent unit. Participated in wound rounds weekly. Weight meetings weekly. Care plan team and meetings. Department Head. Was contracted out with multiple companies through the years adapted to each food service system as well as menu provided from the companies. In house menu planned while part of Wingate. Covered buildings as needed. Detected disposition of spoiled food and other unusual conditions.
  • Conducted one-on-one nutritional counseling sessions with residents.
  • Developed and implemented nutrition care plans.
  • Obtained and evaluated dietary histories of individuals to plan nutritional programs.
  • Developed and maintained accurate nutrition records and databases.
  • Monitored quality control procedures to guarantee preparation and delivery of healthy menu choices.
  • Provided nutrition education and counseling to patients and families.
  • Participated in medical staff meetings and other committees related to nutrition care.
  • Monitored food safety and sanitation standards in food service areas.

Registered Diet Technician

Wingate Nursing Home
09.1998 - 10.2000
  • Detected disposition of spoiled food and other unusual conditions.
  • Conducted one-on-one nutritional counseling sessions with residents.
  • Developed and implemented nutrition care plans.
  • Obtained and evaluated dietary histories of individuals to plan nutritional programs.
  • Developed and maintained accurate nutrition records and databases.
  • Monitored quality control procedures to guarantee preparation and delivery of healthy menu choices.
  • Provided nutrition education and counseling to patients and families.
  • Participated in medical staff meetings and other committees related to nutrition care.
  • Monitored food safety and sanitation standards in food service areas.

Education

Bachelor of Science - Dietetics

Rutgers-New Brunswick Campus
New Brunswick, NJ
05.2018

Bachelor of Science - Dietetics

SUNY Oneonta
Oneonta, NY
05-2000

Skills

Continuing education

Nutritional assessment

Geriatric nutrition

Weight management

Nutrition education

Meal planning

Affiliations

  • Past President of Mid-Hudson Academy
  • Started with Mid-Hudson Dietetic Association as a student while at Dutchess Community College. Participated in several roles and worked at the Golden Gala in the past several times. Breakfast in a bag at the train station to start with a nutrition meal. Lobby for RDN and NDRT in the past.

Certification

  • RDN
  • CDN

Timeline

Registered Dietitian Nutritionist

The Pines at Poughkeepsie
09.2022 - Current

Registered Dietitian Nutritionist

Nuvance Health/Northwell
09.2021 - 09.2022

Registered Dietitian Nutritionist

Nutrition Management Services Company
10.2020 - 09.2021

Registered Dietitian Nutritionist

North Westchester Restorative Therapy & Nursing Center
06.2013 - 10.2020

Dietitian

Wingate
10.2000 - 06.2013

Registered Diet Technician

Wingate Nursing Home
09.1998 - 10.2000

Bachelor of Science - Dietetics

Rutgers-New Brunswick Campus

Bachelor of Science - Dietetics

SUNY Oneonta

Additional Information

  • Servsafe - will update
Melissa NevinsRegistered Dietitian