Melissa Pollard
Columbus,GA
Summary
Dynamic Bakery Manager with extensive experience at Publix, excelling in order, management and employee scheduling. Proven track record in waste reduction and enhancing product quality through innovative recipe development. Skilled in food management and sanitation procedures, fostering a collaborative team environment to optimize operations and meet customer demands effectively.
Overview
29
29
years of professional experience
Work History
Bakery Manager
Publix
2006.12 - Current
- Supervised daily bakery operations to ensure product quality and freshness.
- Trained staff on food safety protocols and best baking practices.
- Managed inventory levels, minimizing waste while maintaining stock availability.
- Developed new recipes in collaboration with team members to enhance product offerings.
Assistant Bakery Manager
Publix
2004.09 - Current
- Supported inventory management by tracking stock levels and placing timely orders for ingredients.
- Assisted in managing daily bakery operations to ensure smooth workflow and product quality.
- Monitored production schedules to meet demand while minimizing waste and optimizing resources.
- Oversaw daily production tasks such as mixing doughs, baking breads and pastries, decorating cakes – ensuring consistency and high quality across all products.
Baker
Publix
1998.06 - Current
- Prepared and baked a variety of bread, pastries, and cakes according to company recipes.
- Ensured product quality through consistent adherence to safety and sanitation standards.
- Assisted in inventory management, monitoring stock levels for baking supplies.
- Collaborated with team members to optimize production efficiency during peak hours.
Service Clerk
Publix
1997.04 - Current
- Facilitated customer support by addressing product inquiries and efficiently resolving complaints
- Managed inventory stocking and display organization to optimize product visibility.
- Ensured cleanliness and orderliness in store environment to uphold safety standards.
Education
Associate of Science - Phlebotomy
Columbus Technical College
Columbus, GA06.1998
Skills
Order management
Employee scheduling
Supply ordering
Food management experience
Waste reduction
Sanitation procedures
POS system operation
Expiration monitoring
Timeline
Bakery Manager
Publix
2006.12 - Current
Assistant Bakery Manager
Publix
2004.09 - Current
Baker
Publix
1998.06 - Current
Service Clerk
Publix
1997.04 - Current
Associate of Science - Phlebotomy
Columbus Technical College