Melissa (Missy) Neff

• Helped customers feel relaxed and comfortable through conversation and personal relatability.
• Helped clients achieve desired looks for daily wear and special events by designing makeup strategies for each scenario.
• Demonstrated cosmetic application best practices to achieve desired styles.
• Developed community reputation through commitment to customer satisfaction and strong client relationships.
• Monitored current trends to understand fashions and better serve customer needs.

• Self-motivated, with a strong sense of personal responsibility.
• Worked effectively in fast-paced environments.
• Skilled at working independently and collaboratively in a team environment.
• Proven ability to learn quickly and adapt to new situations.

*Ran front of desk area of shop, also assisting Esther with front of window displays and fitting clients and patrons.

*In store instructor, Makeup/Wig stylist for clients and full costume needs.

• Cultivated warm relationships with regular customers.
• Worked with POS system to place orders, manage bills and handle complimentary items.
• Explained menu items and suggested appropriate options for food allergy concerns.
• Bussed and reset tables to keep dining room and work areas clean.

• Cultivated warm relationships with regular customers.
• Worked with POS system to place orders, manage bills and handle complimentary items.
• Explained menu items and suggested appropriate options for food allergy concerns.
• Bussed and reset tables to keep dining room and work areas clean.
• Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
• Applied comprehensive knowledge of wine, cider and beer to increase daily beverage sales.

• Arranged linens and table settings according to seating plan and event theme.
• Provided friendly, courteous service to create memorable moments for guests.
• Maintained event cleanliness during service by promptly clearing dishes after each course.
• Served appetizers, delivered entrees and refilled beverages for banquet guests.
• Executed synchronized meal service simultaneously serving multiple guests.